thepegjett (1260) - Cambridge (via Winnipeg), Cambridgeshire, ENGLAND - MAY 20, 2012
Very sharp and sour, with the aroma of sour berries. Dark brown and coke like with no head. Not good. Hansen (8595) - Assentoft, DENMARK - APR 24, 2012
Off. Brown coloured and unclear. Has an off-white head, fully diminishing. Aroma has notes of blackcurrant. Flavor is sharp acidic, off. Watery texture and soft carbonation. HenrikSoegaard (14166) - Randers, DENMARK - APR 17, 2012
Bottle. Frothy white fair mostly deminishing head. Red-amber colour. Light malty and hoppy aroma with strong terpentine/medicine notes. Light bitter flavor, almost undrinkeble with medicine notes. Short finish. Watery palate. Yeastfalt. Rasmus40 (20639) - Beder, Aarhus, DENMARK - APR 16, 2012
Hazy brown without head. Aroma is sweet, malty, caramel, medicine and acidic. Flavor is quite sweet and light acidic. Sweet finish. Off. 150412 Zita (6325) - Assentoft, DENMARK - APR 15, 2012
of fermented berries aroma,brown, hazy, lightly sour, lightly bitter, light body, fizzy, the beer is off.
chrisv10 (17422) - DENMARK - APR 15, 2012
Bottle. Clear dark amber with tiny off-white head. Aroma is malt, fruit, coffee, chocolate and berries. Flavour is malt, acid, sour, coffee, fruit, berries and medical. saxo (18299) - Højbjerg, Aarhus, DENMARK - APR 15, 2012
Bottle from Kris Wines. Small head with short duration. Color is brown. Aroma is coffee and caramel. Taste is sour malt, coffee and notes of butter. Definately off beer. Scopey (14708) - Croydon, Greater London, ENGLAND - MAR 28, 2012
Bottle, thanks to Leighton. It pours deep brown, with a small beige head. The nose is filter coffee and some malt vinegar. The taste is big sourness, cherry, caramel, vinegar and just a touch of coffee, with a tangy finish. Medium body and low carbonation. Obviously infected. Tough to rate, as I actually like the sourness and because of it I’m sure it taste is better than initially planned! Leighton (21235) - London, Greater London, ENGLAND - MAR 17, 2012
Bottle shared at The Kernel during the Thomas Birthday Celebration, London. So, this beer was an interesting one. Taken as a coffee porter, it was infected and pretty not good. Taken as a coffee oud bruin, you know, it really wasn’t that bad and, indeed, rather inventive. Poured lightly cloudy brown with a few bubbles for a head. Dominant filter coffee aroma. Lightly sweet, very sour flavor, with some tangy fruits and modest, toasty coffee. Light bodied with soft carbonation. Tangy, fairly sour finish, mild bitter coffee, light vinegar. Yep, pretty interesting. olio (10265) - Tampere, FINLAND - SEP 25, 2011
50 cl bottle @ chriso.
Rated on 20110722.
Pours clear red color with light head. Aroma of berries, sour fruits and malts. Flavor of berries and sour fruits. Mouth-drying sour palate.