ej (1330) - Hauglandshella, NORWAY - JUL 2, 2013
Light brown with an amber hue crowned by a light lacing, slightly tan head. Fantastic farmhouse aroma, pungent and fresh, with hints of oak in the back. Taste is refreshing and not as sour as the nose, still sour tho. More wood is evident in the taste and also some burnt caramel. Light body and mellow carbonation. kappldav123 (6135) - GERMANY - JUN 26, 2013
On tap at CBC2012. Beer in the glas reddish, small head. Dry-sour aroma. Starts mild-sour, fruity like berries. Finish dry-sour, almost a bit dusty. Finish less fruity, sourish aftertaste. Not my favourite. gunnar (9778) - Sandnes, NORWAY - JUN 18, 2013
Bottle from Vinmonopolet, Kvadrat. Pours dark ruby with a big frothy off-white head.Aroma is funky & fruity, light sour taste, nice and dry, some wood, dry end. gunnfryd (15330) - Kristiansand, NORWAY - MAY 26, 2013
Bottle. Amber colour with a beige head. Aroma is sourness, brett, wine, yeast. Flavour is dry, sourness, brett, wine, yeast, berries. Nice/OK beer. Kavu (5165) - Helsinki, FINLAND - MAY 17, 2013
0,33l bottle @ Harry’s. Pours cloudy copper with a low head. Aroma is malts with some sour apples. Flavor is malts, sour apples and a slight finish of vomit. Despite that it’s pretty good.
Beerhammaren (1829) - Jyväskylä, FINLAND - MAY 17, 2013
.33l bottle @ Harry’s
Pours cloudy reddish copper with low head. Aroma is vinegar, berries, wine and yeast. Flavor is malts, vinegar, red wine, red berries and fruity hops. Swell! bu11zeye (13239) - Frisco (Dallas), Texas, USA - MAY 15, 2013
(330ml bottle) Pours a deep amber body with a medium off-white head. Aroma of vinous, wood, barnyard, leather, and caramel. Flavor of herbs, brett, florals, berries, vinous, caramel, and oak. blutt59 (6585) - Dallas, Texas, USA - MAY 10, 2013
bottled, red amber pour with frothy tan head, nice bodied red wine, sweet black cherries, flavors, smooth sourness, well balanced and very drinkable sour BoBoChamp (5878) - Gent, BELGIUM - MAY 1, 2013
33cl, new exclusive Danish collab. brew Anno 2012, with Brettanomyces, thx to thewolf!, complex sour brew, malty/vinous and slightly fruity/woody, balanced, hazy, good head, good brew, yet expensive! stouby (4832) - Holbæk, DENMARK - APR 25, 2013
Bottle st DØE tasting. Clear reddish with a beige head. Aroma fruity, acidic. Flavor heavy acidic, notes of wood, meium hoppy, dry. Medium body. Very exciting.