ALIBALI (2201) - Kiel, GERMANY - MAY 19, 2017
IS Coffee Smell trifft interessanten Hixtamberbody .☺ !!!??? Kratzbürstig & Anders. Intensiv & from Tap, im FERMENTOREN zu Kopenhagen. Desverger (11838) - Copenhagen, DENMARK - MAR 5, 2017
[email protected]Plovmand (8482) - Helsinge, DENMARK - JUN 21, 2017
, Copenhagen (04/03/2017) - mahogany brown coloured pour with beige covering. Toasted and sweet malty with some caramel and toffee sweetness, some cocoa and nutty notes, hoppy backing, with a medium roasty malty close. Solid brown!
From tap. It pours brown with a creamy off white head. The aroma is crunchy malty with hoppy notes. Light cocoa notes. The flavor is the same. yespr (45869) - Copenhagen O, DENMARK - MAR 13, 2017
From tap. Pours dark amber to brown with a small tan head. Aroma is roasted malty, caramelish and breadish. Roasted malty. Breadish. Roasted dark malty. Lingering roasted malty finish. Ungstrup (37889) - Citizen of the universe, DENMARK - MAR 21, 2017
Draft. A brown beer with a brown head. The aroma has notes of bread, malt, and caramel. The flavor is sweet with notes of malt, caramel, and bread, leading to a dry finish.
Rasmus40 (21343) - Beder, Aarhus, DENMARK - APR 25, 2017
Tap @ Fermentoren, Aarhus. Hazy dark brown with a beige head. Aroma is sweet, malty, roasted malt and coffee. Flavor is quite sweet and moderate bitter. Sweet and moderate bitter finish. 250417 Beerhunter111 (21497) - P´Castle, GERMANY - MAY 11, 2017
On tap at Fermentoren. Klares rötlich braunes Bier. Geruch ist nussig und karamellig malzig. Geschmack ist sehr nussig, hefig, Vanille, Kaffee, nett. joergen (28425) - Frederiksberg, DENMARK - MAR 3, 2017
Draught at Fermentoren.
Hazy ruby colored with a medium sized off-white head.
Sweet and fruity aroma of hay, caramel, chocolate, nuts and hops.
Fruity flavor of caramel, nuts aroma hops.
Hoppy finish. chrisv10 (17793) - DENMARK - APR 3, 2017
Tap @ Fermentoren Aarhus, 5.7%. Hazy dark brown with small off-white head. Aroma is malt, caramel, little nut, little chocolate and a little coffee. Flavour is malt, caramel, little toasted, nut, chocolate, coffee, medium sweet, hop and a little bitter. jmgreenuk (9542) - Kuala Lumpur, MALAYSIA - MAY 9, 2017
Tap at Fermentoren, Copenhagen. Poured a clear medium brown with a frothy off white head. The aroma is malt, nutty woody hop. The flavour is moderate sweet light bitter with a nutty, wooden, light fruit palate. Medium bodied with soft carbonation. A decent take on a classic British style.