FiftyFifty Imperial Eclipse Stout - Evan Williams 23 Year Barrel

 
overall
99
94
style
Serve in Snifter

bottling
unknown

on tap
unknown

Local Distribution

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RATINGS: 71   WEIGHTED AVG: 3.96/5   SEASONAL: Winter   EST. CALORIES: 357   ABV: 11.9%
COMMERCIAL DESCRIPTION
Vintages:
2014 Imperial Eclipse Stout (Evan Williams 23 Year) = Navy Blue Wax

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4
bytemesis (9489) - Sunnyvale, California, USA - JAN 5, 2018
Bottle, 2014 vintage, Navy Blue wax with sparkle. Pours opaque black, small brown head, dissipates fairly slowly, good lacing. Aroma is bourbon, chocolate, marshmallow. Flavor is medium sweet, medium bitter. Full body, creamy mouthfeel. Another fucken 4. Hell.

3.9
melush (4961) - SPAIN - OCT 6, 2017
65cl Bottle @ Zombier, Malaga, Spain Black colour with a thin tan head. Aroma is roasted malt, chocolate, toffee, oak, bourbon. Taste is roasted malt, chocolate, molasses, toffee, vanilla, oak, bourbon. Medium to full body, soft carbonation.

3.9
allmyvinyl (11181) - Edinburgh, SCOTLAND - AUG 6, 2017
Bottle from the dregs run. Pours black with a thin tan head. Aromas of dark chocolate, light roast, whisky. Taste is more of the same. A bit woody maybe. Sweet finish.

4
Lonick (2537) - Edinburgh, SCOTLAND - AUG 3, 2017
Bottle @Christmas Tasting 30.07.2017. Pours black thin tan head. Nose is chocolate, oak, slight whisky and vanilla. Taste is chocolate forward with some sweet vanilla coming through but its got a massive chocolate backbone which just controls everything but is also very comforting.

4.1
Stuu666 (15248) - Edinburgh, SCOTLAND - JUL 30, 2017
Bottle at Craigs. Pours black, nose is coconut, caramel, toffee, chocolate, honey, taste is similar, boozy bourbon.

4
GlasgowTAD (2007) - Glasgow, SCOTLAND - JUL 30, 2017
Pours opaque black with a medium brown head which lingers. Aroma is honey, vanilla, oak. Taste is honey sweet, vanilla sweet, bourbon.

4
cgarvieuk (26365) - Edinburgh, SCOTLAND - JUL 30, 2017
bottle at home ... Christmas 2017 pt1 ... dark black .. small tan head ... dsark sweet chocolatr roast .. dark honey roast malts .. deep chocolate ... dark dry roast ,, massive chocolate malts

3.8
GRM (4239) - Aylmer, Quebec, CANADA - JUN 22, 2017
Brown bottle, 1 pint 6 ounces, from and with Matt Hartley (thank you!), savoured October 14 2016; eye: black, opaque, ring of brown head, slight lacing; nose: woody, bourbon, roasted barley, sawdust, coffee, molasses; mouth: woody, bourbon, roasted barley, sawdust, coffee, molasses, woody finale with presence of bourbon, medium body, below-average carbonation, mildly sweet, lightly alcoholic texture; overall: fine

FRANÇAIS
Bouteille brune, 1 pinte 6 onces, 11,9 %, de et avec Matt Hartley (thank you!), savourée le 14 octobre 2016; œil : noire, opaque, anneau de mousse brune, très légère dentelle; nez : boisé, bourbon, orge torréfiée, bran de scie, café, mélasse; bouche : boisé, bourbon, orge torréfiée, bran de scie, café, mélasse, finale en boisé avec présence de bourbon, corps moyen, carbonatation sous la moyenne, moyennement sucrée, texture légèrement alcoolique; en résumé : bien

4
Yorker (2116) - Holstebro, DENMARK - MAY 25, 2017
65 cl bottle @ home (2014 vintage). Pours black with a tan head that leaves some lacing. Aroma and flavour are bourbon, roasted malt, chocolate, liquorice, tobacco, and just a hint of smoke - with a smooth finish.

4.4
Lowenbrau (4801) - Asturias, SPAIN - MAY 10, 2017
1pt 6 fl oz bottle @Kraken, Oviedo. 07-05-2017.
"X Cata Ratebeer Asturias".
2014 edition. Navy Blue Wax. Stated 11,9%.
Good standard IStout appearance, dense and creamy tan head, nice lacing. Intense, mighty mouthfeel and aftertaste. Intense bourbon, wood, malty, sweet. The best of the four we tried. Yes!.


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