RATINGS: 76   WEIGHTED AVG: 3.22/5   EST. CALORIES: 240   ABV: 8%
COMMERCIAL DESCRIPTION
A traditionally styled Doublebock with rich structure, bold flavors and silky smooth finish. Handcrafted with a heavy dose of toasted chocolate malts to create a refined microbrew of uncompromised quality.

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3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Strykzone (7254) - Wood River, Illinois, USA - JUL 5, 2011
12 oz. bottle. Dark brown with a nice lighter tan head that leaves stringy lacing. A rich malty cocoa nose. From the first sip this one is less than hoped for. It is one of those beers where i like everything tasted but they work against each other rather than compliment. Cocoa, mixed fruit, and an unfortunate mix of hops. Although this is a European style, the addition of west coast US hops would have been welcomed. The finish brought out more of the malt and especially the chocolate and that was nice.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
larryLSB (533) - La Selva Beach, California, USA - JAN 5, 2014
Poured from 12 oz, Brunette on the label. Dark brown with a tint of red, small light tan head. Bottle says brewed in Ukiah, so not sure where it is really made. Mild nose, chocolate is prevailing. Taste was smooth and cola like, on the sweet side, somewhat thin body. Overall drinkable with a clean dry finish.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
ajnepple (6313) - Denver, Colorado, USA - MAR 14, 2014
12 oz bottle from Tipsys. Brown, almost black appearance with a small tan head, mostly diminishing, no lacing. Aroma of toasted malts, milk chocolate, caramel, vanilla and toffee. Similar flavor, malty, sweet and creamy with minimal bitterness. Medium to full body, slick and smooth with soft carbonation and a rich finish.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
rumproasts (5324) - Grand Rapids, Michigan, USA - AUG 31, 2014
bottle. deep brown with small head. big malt body with chocolate and a bit of caramel. smooth. doesnt seem quite like a dopplebock, but whatever it is, its fairly decent.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
BVery (10205) - Plymouth, Minnesota, USA - NOV 4, 2014
Bottle from Binnys. Very dark mahogany pour with a small foamy tan head. Toasted malt, bread, bittersweet chocolate, maybe a hint of licorice. Medium to lighter on the carbonation. Medium palate. Not bad.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
boozedude (2228) - Des Moines, Iowa, USA - JAN 12, 2015
bottle into glass, at the DUB, very dark oiur with alight kacki head, aroma is funky dairy mocha, and fruit, taste is similar, but not in a bad way, creamy thick, weirdness, just ok

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Stuu666 (12754) - Edinburgh, SCOTLAND - JAN 17, 2015
Bottle at Craigs. Pours deep ruby brown, nose is malty toffee, taste is sweet rich malty toffee, light fruit, dry.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Maverick34 (3186) - New York, USA - JUL 9, 2013
Bottled. Stupid name for a DB. Pours dark brown, slightly tan medium head. Malts tasted a bit too cooked, sweetness. A tolerable DB, nothing more.

3.2
   AROMA 8/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
Zymurgeist2 (2166) - Redwood City, California, USA - JAN 11, 2014
Out of the bottle. Aroma is a nice, dark bread and cocoa. Rich malt. Dark brown with a beige head that leaves a collar. Flavor is husky malt and slightly syrupy. Flavor leaves quickly with only a sweetness remaining. Lacks the complexity of a good DB, but tolerable.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
deyholla (11181) - Minneapolis, Minnesota, USA - MAR 14, 2014
Bottle. Pours a very dark brown with a tan head that dissipates quickly to the edges. Aroma notes of chocolate with dark bread and a hint of roasted malts. Flavor has a chalky chocolate flavor with a bit of roasted malts and earthy grains.


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