fonefan (50762) - VestJylland, DENMARK - JAN 31, 2011
yespr (47115) - Copenhagen O, DENMARK - FEB 13, 2011
Bottle 22fl.oz. @ ChrisOs - Christmas Tasting.
Clear dark brown color with a average to large, frothy, good lacing, mostly lasting, beige head. Aroma is moderate to heavy malty, roasted, caramel, bread, light licorice - lakrids konfekt, light alcohol. Flavor is light heavy sweet and bitter with a long duration, chocolate, coconut, dark malt, licorice - lakrids konfekt. Body is medium to full, texture is oily, carbonation is soft, finish feel is light to moderate alcoholic. 
22 fl oz bottle. Pours dark brown to black with a small tan head. Aroma is dark roasted malty and slight breadish. Thickk chocolate and dark roasted malty. Breadish and toffee dark malty. Roasted, sweet, caramelish and slight hoppy note. Bitter and dry roasted malty. Sweet and lingering finish. joergen (28991) - Frederiksberg, DENMARK - FEB 15, 2011
Bottle at Papsø.
Clear red brown coloured with a small beige head.
Sweet and light roasted aroma of caramel and dark chocolate with notes of oak.
Sweet and light roasted flavour of dark chocolate, dried fruits and cocoa powder with notes of oak, rye rbead and alcohol.
Sweet, roasted and warming alcoholic finish. anders37 (26878) - Malmö, SWEDEN - MAY 6, 2011
Bottle. Thanks alot Secret Santa for this one!! Pours a black color with a small tan head. Has a roasted malty bitter chocolate aroma. Roasted malty bitter chocolate and coffee flavor with some weak woody hints. Has a roasted malty bitter chocolate finish with hints of dark fruit and coffee in the aftertaste. oh6gdx (26487) - Vasa, FINLAND - FEB 6, 2012
Bottled (thanks veliempojot!). Very deep amber colour, close to coppery black, smalll head. Aroma is liquorice, some mild alcohol and sweet things. Flavour is liquorice and some sweet malts. Actually a brilliant balance. Sorry for the short rating.
Travlr (25853) - Charlotte, North Carolina, USA - DEC 11, 2010
Tap at Paradiso Dupont, recommendation of nbutler11 by text message. Dark brown, tan edge head, massive lacing. Aroma of burnt butterscotch and coal. Taste is sweetish whisky, oak. Very nice! cgarvieuk (25744) - Edinburgh, SCOTLAND - OCT 29, 2011
UPDATED: DEC 18, 2012 bottle at home ... Dark brown black ... sweet toffee malts ... dark malts ... sweet dark fruits ... plum and chocolate ... dark figs...dark roast ... heavy malts ... ligth oak ... nice but heavy 3.8
bottle at the bat with magic rock ... deep black ... thin tan lacing ... rich treacle ... roast malt.... little blckcurrant nose ... chewy malts ... plums figs and treacle ... little soya ... dark roast ... and just little oak finish 3.8 madmitch76 (25383) - , Essex, ENGLAND - JAN 1, 2011
28th December 2010 Papsoe (25059) - Frederiksberg, DENMARK - FEB 13, 2011
ChrisOs Christmas Tasting. Clear dark red brown beer. Small tidy tan head. Nice vanilla wood nose. Soft palate, semi dry. Vanilla wood, mild bourbon and brandy. Mild chocolate and coffee. Undertone of red fruit - cherry and raspberry. Finishes soft and dry. Typical FW blend - ie all flavours in perfect balance. Lovely!
Bottle 65 cl. Courtesy of Myrup. Pours an almost cear orangey brown with an off-white head. Solid body, sweet nuttiness and caramel. Carbonation is a little low. Lots of wod and vanilla here, never sticky though. Hot finish. 130211 Leighton (22056) - London, Greater London, ENGLAND - OCT 24, 2014
Bottle shared in London - big thanks to Bruce. Pours deep red-brown with a frothy beige head. Great snout, hugely dynamic, lots of dark berries, some cocoa, figs. Big sweet flavor, lots of rich bread, fruitcake, cocoa, some roast and light charred wood. Full bodied with fine to average carbonation. Warming finish with lots of dark, dried fruits, figs and dates, more fruitcake, rich bread, some burnt wood and earth. Great stuff. Pretty deep.