tiong (7515) - Espoo, FINLAND - MAY 4, 2013
650ml bottle @ CBC 2013vtafro (7445) - Wayne, New Jersey, USA - JUL 17, 2014
Pours dark brown with a smooth white head. Excellent aroma of oaky wood, vanilla, roasty malts, chocolate, cocoa, syrup and ripe fruits. Taste is smooth, complex and hoppy with loads of oaky wood, vanilla, roasty malts, syrup and molasses. Finish is hoppy and roasty with vinous notes, oaky wood, syrup, salty licorice and vanilla. Extremely well balanced but complex.
Draft. Dark pour with tan head. Dark fruit, some sugar, yeast, oak and barrel aromas. Clusterf*ck of flavors, oak barrel, dark malt and other various tones. Iphonephan (7192) - Jackson Hole/McLean, Virginia, USA - MAR 27, 2016
From a bomber shared at home. Aged to perfection. Aroma of caramel. Flavors of toffee. Smooth, smooth, smooth, Light roast finish. caesar (7170) - Bunnik/Utrecht, NETHERLANDS - MAY 4, 2014
Bottled @ Zeebra #2, small sample. Dark color, medium head. Aroma of grapes, raisin, vanilla. Bit bitter, vinous. Bit dry in the finish. Very complex, but not very good balanced. Finish is a bit too dry. Nice stuff, but a bit too much. TheAlum (7164) - Aurora, Illinois, USA - MAY 27, 2013
Bottle shared at Richard’s Graduation Party (Western Springs, IL). Thanks, guys! Drank in an 11-16 Vertical. Pours a nice darker brow nish pour, nicer haze and darkness in the middle. A frothy tannish head atop dies to a ring, laces small. Aromas are gentle coconut, vanilla, sticky caramel, some dried hops. Oak, some gentle spirit. Faint cocoa. A bit off putting. Initial is medium bodied, a bit more thin than expected. Touches of carmelized malts, toffee, and some gentle oxidation. Oak, some toffee, toast, biscuits. Middle is some dry deadened hops, vanilla, gentle spirit, toast. Some gentle fruit, toffee on the backend. Finish is oak, gentle spirit and dry bitter hops are mellow but there. A bit non-descript, the blend kinda kills what might have been special about any of these individual barrel aged beers. Meh.
swoopjones (7020) - Buffalo, New York, USA - DEC 5, 2013
anaother amazing Firestone Beer, amazing rich, complex. ruby dark pour, bourbony, woody, caramel & toffee richness, wisps of maple, chocolate, vanila.....the list goes on. Allw orks together seemlessly. well done ajnepple (6981) - Denver, Colorado, USA - JUL 15, 2013
On tap at the Mayor. Almost black with a tan head. Roasted chocolate malty coffee aroma and flavor. 5000 (6862) - Hardened Liver, Washington, USA - AUG 11, 2013
Bottle: Nearly black, moderate to large frothy tannish head, nice lacing. Bourbon, oak, graham cracker, and soft vanilla on the nose. Smells like a tasty campfire treat, with liquor! Smooth bourbon, oak,
vanilla, graham cracker, and campfire on the tongue. This is reall silly, too easy to drink. Warming on the tongue, but not alcoholic. Fairly full bodied. Finishes with lots of bourbon, vanilla,
oak, and graham cracker. This one is a treat. Warming, very flavorful in its barrel aging, and just a good example of what can be done. More please! Braudog (6804) - Yorktown, Virginia, USA - APR 16, 2013
Bottle. Dark like a midnight sky without starts, covered with a firm fluffy blanket of light tan foam. The aroma is an amazing invitation, rife with muscular whiskey and raisin. This drinks with a wonderfully warming alcohol burn, running over with an amazingly lurid blend of amazing flavors -- a bit of molasses, honey, cocoa, oak ... This is a masterpiece. (#4989, 4/16/2013) RobertDale (6755) - Lansing, Kansas, USA - MAY 21, 2013
Sample at Hopfest 2013. Pours dark brown with a small biege head. Aroma of malt, caramel, fruit, chocolate, and coffee. Taste is roasted malt, dark fruit, chocolate, bourbon, vanilla, caramel, and coffee. Very complex. Very good.