ajnepple (6428) - Denver, Colorado, USA - JUL 15, 2013
On tap at the Mayor. Almost black with a tan head. Roasted chocolate malty coffee aroma and flavor. vyvvy (6392) - Florissant, Missouri, USA - NOV 29, 2014
Pours very dark brown with a reddish hue and modest soapy tan head. The aroma has maple, vanilla, oak, dark caramel, rich maltiness, licorice, chocolate, brown sugar, and... well... most descriptors that can be give to big maltiness and barrels it seems. A lot going on, but very well integrated. It has a full rich lush body with very soft unobtrusive carbonation. The flavor begins with rich vanilla, dark chocolate, alcohol warmth, mango, licorice and a bit of a bite that seems like wintergreen, but more metallic. The finish has an alcohol heat presence, raw woodiness and a heavy liquor-esque bite. Very good, but almost overwhelming with the different aspects that are there. RobertDale (6380) - Lansing, Kansas, USA - MAY 21, 2013
Sample at Hopfest 2013. Pours dark brown with a small biege head. Aroma of malt, caramel, fruit, chocolate, and coffee. Taste is roasted malt, dark fruit, chocolate, bourbon, vanilla, caramel, and coffee. Very complex. Very good. joeneugs (6371) - Livermore, California, USA - NOV 16, 2012
22 oz. bottle. It pours a nice chestnut brown color with a khaki head. For some reason I was expecting this to be darker. The aroma has lots of coffee, fudge, butterscotch and creme brulee. Like dessert in a glass. There’s some subdued notes of bourbon and wood, but those are secondary. The flavor doesn’t seem quite as sweet, and give this some points for being reasonably attenuated for such a big beer. Not syrupy at all in the mouthfeel. The alcohol comes through stronger in the flavor though. Caramel, bourbon, vanilla stand out. A little hot? Yes, but damn tasty. Boutip (6321) - Gatineau, Quebec, CANADA - OCT 26, 2015
Bottle: Poured a dark cloudy brown color ale with a medium size foamy head with OK retention and minimal lacing. Aroma of bourbon, vanilla, caramelized malt and toffee is pretty singular and quite enticing. Taste is a super complex mix of an English barleywine with caramelized and toffee malt with light chocolate notes with some strong whiskey with woody and vanilla notes also noticeable. Body is full with medium carbonation and some warming alcohol notes. Quite an enjoyable treat to finish the night.
TheBeerGod (6209) - Newport News, Virginia, USA - DEC 28, 2012
Bottle. Very dark cola colored brown with a short, foamy tan head. Nearly opaque. Aroma is booze, chocolate, vanilla notes, molasses, dark fruit notes, roasted malt, and oak. Taste is slightly spicy with more chocolate, dark fruit, oak, vanilla, molasses, roasted malt, booze, caramel, burnt oatmeal and soft hop notes. Body is medium-full with soft carbonation and lots of boozy warmth and sugary stickiness. Ends with more booze, oak, vanilla, molasses, roasted malt, dark chocolate, light spiciness, chocolate covered fruit, light coffee, burnt caramel and soft hops. Perfect winter sipper! dmac (6203) - Toms River, New Jersey, USA - JAN 26, 2013
22oz bomber from Spirits Beachwood. Poured thinner then I would have like with a deep dark chocolate brown body under an average sized tight foamy beige head. Aroma of maple syrup with some cinnamon along with chocolate, well done toast, flower petals, brandy, vanilla. Average mouthfeel with a slight touch of heat on the finish and average to slightly strong carbonation. Flavor is just as good if not a hair better then the aroma. Notes of syrup, tequilla spicyness, bourbon, wood, chocolate, dark well done toast, tree bark, espresso, vanilla extract. Solid beer that gets better as I sip it. thirdeye11 (6160) - Dallas, Texas, USA - JAN 11, 2013
(Draught) very deep, very rich ruby/espresso color, ring of tan bubbles. Nose of rich caramel, cream, bourbon, light vanilla, complex as hell. Taste, for a very young 13% barrel aged beer, is exceptionally smooth. Taste has notes of caramel, light pine hops, vanilla, lightly roasty, creamy, brown sugar, tons of things going on in this one, chocolaty as well. Medium bodied, complex linger also. Mora2000 (6158) - McKinney, Texas, USA - APR 13, 2013
Bottle at the Moth. Dark brown to black with a brown head. The aroma is very complex. I get some huge bourbon, oak and maple notes, as well as a little bit of anise. The flavor is equally impressive. The charred oak and bourbon notes really come through strongly. There is also some vanilla and maple, as well as some roasted malt and brown sugar. Wow. Medium mouthfeel and medium carbonation. Really glad I got to try this one. JK (6090) - St. Louis Park, Minnesota, USA - JAN 10, 2014
I am afraid combining so many beers muddled the different flavors and aromas that might have been originally present. Dark brown beer, sweet malt with lots of sugar. There is no significant hop presence.