davidezdonz (591) - Hong Kong, HONG KONG - NOV 20, 2017
A 375ml corked and caged bottle. Batch No. 003, bottled on 5th July 2016. Poured into a Lost Abbey teku glass. It was a clear amber copper colour with a one finger tanned head that dissipated slowly while leaving some nice lacing. Aromas of tart, cherry, lemon, oak, vanilla and coconut. Tastes tart, lightly sour, lemon, cherry, oak and vanilla. Crisp, light to medium bodied with high carbonation. Overall nice, enjoyable and great to drink. jinroh (2282) - ESTONIA - SEP 20, 2017
Pours light amber or maybe darker toasted orange. Nose has lots of sourish autumn characteristics, bit of vinegar. Tart. Lactic sourness. Earthy wild yeasts, oak, coconut, vanilla. Black tea and bergamot.Overall quite oak/forward, dry and crisp, easy to drink. Awesome! Tmoney99 (14982) - Cincinnati, Ohio, USA - AUG 24, 2017
UPDATED: AUG 27, 2017 Bottle. Poured hazy dark ruby color with an average frothy off-white head that mostly lasted with very good lacing. Moderate to heavy sweet spice and dark fruit with an small wood aroma. Medium to full body with a smooth texture and soft carbonation. Medium to heavy complex sour flavor with a medium to heavy complex sour finish of moderate to long duration. This beer also exceeded my expectations. kraddel (8892) - Antwerp, BELGIUM - AUG 9, 2017
Thnx to BRW. Pours unclear amber. Small to no white head. Smell is intense, vinegar, wood, bit lactic acid. Mild fruity undertone. Taste is very full, dry, tart, oak, some fruit, lactic acid as well as acetobacter. Nice. rdixon77 (3037) - Georgia, USA - JUL 10, 2017
Thanks Carl! Very tart, had a pleasant vinous and oakiness with the sour red taste. The spices and vanilla shown through to give a kick of sweetness and earthiness. Very good.
EvanFriend (634) - Pennsylvania, USA - JUL 6, 2017
Aroma is wonderful, rich dark fruit, gingerbread, funk. Taste is similar but far less intense. Pretty good. RobertDale (6856) - Lansing, Kansas, USA - JUN 18, 2017
Bottle. Pours reddish gold with a small white head. Aroma of fruit, wood, and funk. Taste is tart cherries, wood, funk, spice, and some vinegar. Very good. wlajwl (7069) - Quad Cities, Iowa, USA - JUN 13, 2017
Aroma is stock sour ale yeast and a hint of vinegar. The flavor is fruit, sugar/candy, malts, mild vinegar and a tart/sour finish. jonno (2917) - JAPAN - MAY 14, 2017
This is a fantastic sour - in fact this is what I would recommend to a sour virgin, looking for a text book example of the style. Balanced, though bitter and funky, weighty but easy drinking with a long sweet/dry finish. NachlamSie (3572) - Denver, Colorado, USA - MAY 11, 2017
Small bottle from Mile High. Agrestic is a beautiful deep red hue with an endless off-white head. I made the decision to pour the whole beer into the glass, so some sediment clouded up the beer a bit. I had a good feeling about this beer as Firestone Walker’s reputation precedes them. Instantly it smells amazing. Cherry notes, about as real as it could be without the actual fruit, burst out of the tulip. Round fruit vinaigrette, pie crust, oaky vanilla, toffee all are noted. The palate is creamy and full despite being really dry. What an expert beer with attention to every detail. The funk starts to become more apparent after a few sips, coming through as wool. Big black cherry notes are in the flavor too with great oak, toffee, baking spice, and consistent sourness. Nothing is off-putting in the slightest. It makes me contemplate the endless other sour beers in America that seem so one-dimensional or a little rough by comparison. Agrestic is just a clean, complex, harmonious beer. Another winner for these guys.