Homer321 (5166) - Melboring, Florida, USA - AUG 7, 2017 Bamaboy1975 (242) - Suffolk, Virginia, USA - FEB 9, 2014
4.8 AROMA 10/10 APPEARANCE 5/5 TASTE 10/10 PALATE 5/5 OVERALL 18/20
Appearance - Body is a dark brown, like taupe, and atop it sits a frothy head of ecru (yellowish-grey light brown/tan). I had to look that one up to find the color shade that most fit. Head is about a finger and a half thick and dissipates after a couple minutes, leaving a healthy mottling of lace all around the glass. The mottling is complex enough that it's hard to make out the rings as I drink the liquid down, but they are certainly there.
Smell - Nothing really blows me away with the aroma. Pretty standard notes of fresh-brewed coffee, baker's chocolate, charred bread and some nuttiness--perhaps some walnut. Even a little earthiness, like fresh peat, but faint. But the roasted grains are the predominant profile here, even if the entire aroma is a tad subdued.
Taste - Here, many of the same notesare present, but more obvious. The overwhelmingly predominant flavors are wonderful notes of fresh-toasted bread, like you get when you turn the toaster to the darker setting and pull the bread out right before it turns into a nasty charred mess. You get the complex roasted flavors from the grain, like fresh buckwheat biscuits, and the faint cacao and coffee grounds make their presence felt, but in a supporting role. I don't think I've had a more "toasty" tasting beer, and I mean that in a very good way. In some ways, it's nice to taste a porter that does a couple of profiles so well, without the dark fruit or licorice elements that are common in many of the same style.
Mouthfeel - Medium bodied and moderate carbonation. Full enough to provide a little chewiness, but not overpowering or difficult to get down. Highly drinkable for a dark beer and a dry, but not overpoweringly so, finish.
Overall, I must again express my regret at waiting so long to have had this beer. And if what I've heard about it being discontinued is true, that only magnifies said regret. I will definitely have to grab another bottle or two and since there isn't really a large hop profile to this American porter, perhaps I can sit on one for awhile and prolong my enjoyment. Either way, if you haven't had this beer and you fancy yourself a fan of the style, make no delay and grab a bottle NOW.
---Rated via Beer Buddy for iPhone
Bottle share Monday. Like cocoa and chocolate withba hint of nuttiness. Tatse follows with a hint of oxidation. Decent. Tide (4198) - Helsinki, FINLAND - APR 20, 2017
Draught at Firestone tap room. Black color, beige head. Bitter taste with roasted malts, a bit of nuts, wood, smoke, chocolate and a bit of coffee. Bitter finish with roasted malts, nuts, chocolate, a bit of coffee and dark fruits. Very nice porter. haukur (2073) - Kópavogur, ICELAND - OCT 14, 2016
backlog. Brown with a beige head. Roasted cereals in the nose. tasty and complex for the abv JPDIPSO (6262) - Wauwatosa, USA - AUG 21, 2016
Brown color with a hint of umber when held to the light. Moderate sized tan head with some decent lace. Toasted to roasted malt, light earth and dark chocolate. Slight dark caramel sweetness. Dark chocolate, light roasted malt and light herbal hops in the flavors. Fairly light in feel. Finish has some tar and ashes. Pretty much what a porter should be. 3/11
McCarty23 (53) - Vista, California, USA - APR 17, 2015
Dark dark brown thin tan head. Toffee is the main standout. Brown malts add and some coffee bitterness finishes to nice crisp porter.
thomat (4090) - Göteborg, SWEDEN - APR 6, 2015
Dark brown with a medium tan head. Malty and fruity tones. Malt, fruit, coffee and hops. Medium body with a nice bitter sweet finish. suprchunk (2994) - Crestview, Florida, USA - JAN 1, 2015
Dark pour. Small tan head. Little lacing. Bourbony chocolate aroma. Taste is malty roasty goodness. Highly carbonated. Glouglouburp (6103) - Montreal, Quebec, CANADA - NOV 4, 2014
In short: A nourishing small porter. Tasty but a little too sweet to be sessionned.weihenweizen (4042) - Charleston Area, West Virginia, USA - OCT 21, 2014
How: Bottle 22oz, a few times, generally fresh.
The look: Mostly clear dark mahogany body topped by a persistent small tan head.
In long: Nose is roasted cereals with a dessert-ish sweetness and almost nothing in the way of esters and fruity notes. Body is medium in size and well carbonated. Taste doesn’t surprise nor disappoint. Roasted cereals, black liquorice, dark caramel, cacao beans. Low in the hops department. A little too much sweetness sensation for such a low abv beer but nothing that really prevents drinkability. Overall, a nice but unexceptional almost-sessionnable porter/stout. Yet another rating for me, and I’m very good at writing superb beer ratings, I write beer ratings I can be very proud of until I get close to the end and then I ruin everything for no apparent reason double-penetration.
Refrigerated brown bomber from blutt59, March 27, 2013, poured into a snifter. Black with dark brown highlights and medium/small beige head. Aroma is roasty, medium body, medium carbonation, and some thin small-bubble lacing. Taste is dark malt, roasty, coffee, some caramel, and herbal hops. gnoff (10793) - Göteborg, SWEDEN - OCT 19, 2014
Bottled 650 ml, at rlgk + Aniela tasting, USA comes to Göteborg 2014, on October 18, 2014. Bottled 12/02/13.
Thanks to rlgk + Aniela!
Clear dark brown color, small teal to tan head. Sweet, malty, grainy scent. Malty, dry, harsh, bitter taste. Bitter, grainy aftertaste, some dry wall. Medium to fizzy mouthfeel, dry medium bitterness that is harsh like.