brokensail (16633) - Dublin, California, USA - NOV 23, 2014
On tap @ Flagstaff Brewing. Amber pour with a thin white head. Smells like bubblegum, sugar, and orange marmalade. Lots of grass and pine. Somewhat sugary. Flavor is super sweet. A ton of orange peel and candy sugar. Papery, grassy finish. Clashing combination of bitterness and sugary, cloying sweetness. pete4999 (1445) - Buffalo, New York, USA - NOV 5, 2013
Bottle. This was ok. Pretty sweet but moderately balanced. A bit light and thin all-around. Probably a decent beer for amber/brown lovers, but not for hop heads. chinchill (5226) - South Carolina, USA - MAY 28, 2013
I had this on tap at the brew pub in Flagstaff, AZ.
A: clear medium amber, with a decent off-white head. Good lacing.
The aroma was quite faint and largely reflected some brett r wild yeast.
Tasting seemed to confirm Brett, and right here at the brewhouse! The mouthfeel was off too, being too astringent, nearly biting.
Avoid at this time. . badlizard (5533) - Berkeley, California, USA - JAN 17, 2012
Clear light orange with a fizzy white head. Very faint malty aroma and a light malty, oddly enough, almost coffee like taste (or it could just be the tumor in my head) and a velvety palate. daknole (11050) - Scottsdale, Arizona, USA - OCT 16, 2011
Tap at brewery. Amber pour. Aroma of faded hops, butter and caramel. Flavor follows suit, a bit buttery and hoppy. Not a good mix.
jcwattsrugger (12517) - Florida and, New Jersey, USA - JUL 2, 2011
on tap-pours a foamy tan head and amber color. Aroma is spice/herbal hops, secondary sweet medium malt. Taste is spice/herbal hops with some bite, secondary sweet medium malt-caramel. decaturstevo (6343) - decatur, Tennessee, USA - MAR 4, 2011
Copper pour with creamy tan head and lace. Caramel malt with light citrus. Caramel sweetness dominates flavor. Medium bodied a light bit fizzy. an ok beer. hellbilly (3247) - scottsdale über alles, Arizona, USA - AUG 1, 2010
on tap at fbc on 7/6/10.
nice looking pale amber orange color with a soft white head.
very malty aroma... mixed with peppery spice, dampness, florals, toffee and faint pine.
the palate is on the sweet side (especially for an amber)... flavors of wet caramel malt, flowers, a touch of pine and a peppery spiced finish.
it is medium bodied and a bit on the thick side since it lacks a bitter punch to clean it up. 6/4/6/3/13/3.2
patrick767 (4115) - fort wayne, Indiana, USA - OCT 26, 2008
draft at the brewpub - This brew has a bready malt smell. It has a light flavor of caramel malt with a touch of fruit and mild hops. Easily quaffed, it’s an average amber. GeneralGao (3614) - Iowa City, Iowa, USA - JAN 21, 2007
Draft at the brewpub. Clear amber color with a white head that laced the glass. Light malty caramel aroma. Smooth and slightly sweet on the tongue. Flavor was of subdued brown sugar, malty caramel, and spicy hops. Minimal hop bitterness.