overall
94
97
style
RATINGS: 278   WEIGHTED AVG: 3.63/5   IBU: 25   EST. CALORIES: 189   ABV: 6.3%
COMMERCIAL DESCRIPTION
This robust, dark brown ale gets its rich flavor from seven different malts and three types of hops. The addition of hand-toasted oats and a generous portion of molasses give the Pullman Nut Brown Ale an incredible smoothness and quaffability.

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3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
oeltroll (19) - USA - FEB 27, 2014
On tap at aucheval, solid take on brown ale style , nice grassy and slightly floral hop qualities, caramel, coffee, toffee and roast qualities. not a style i am super enthralled by but nice to try a local take on the style

3.6
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
djd07 (11310) - Houston, Texas, USA - JAN 11, 2014
Bottle. Pours a dark brown with small white head that diminshes to nothing. The aroma is toasty nutiness and raisin. Medium mouthfeel with dry roast and caramel with toasty finish. Very good.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
charule (2186) - New York, New York, USA - AUG 24, 2013
Midwest Brewers Fest. Poured brown with tan head. Roasty hop aroma. Almost smooth slight bitter taste. Meh

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Mora2000 (6158) - McKinney, Texas, USA - AUG 18, 2013
Deep brown pour with an off-white head. The aroma has some toffee note as well as some mint and cocoa. The flavor is similar. I get a lot of chocolate and toffee as well as some sweet molasses notes. Tastes a bit oxidized but that only takes away from it a little bit. Medium mouthfeel and medium carbonation.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
jandd1983 (3943) - Wentzville, Missouri, USA - AUG 4, 2013
Sampled at the brewpub. It poured a dark brown color with a tan head. The aroma was sweet with molasses, coffee, roasted malts and some nuts. The taste was similar to the aroma with the sweetness leading the way, ie: molasses, roastiness, some cocoa and coffee. Very good.

3.6
   AROMA 10/10   APPEARANCE 3/5   TASTE 8/10   PALATE 5/5   OVERALL 10/20
DrouisBrew (11) - Lake Orion, Michigan, USA - JUN 16, 2013
A very dark dark brown with a great roasted oat smell. Great balance with malts and good molasses flavor.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
XmnwildX12 (2079) - Farmington, Minnesota, USA - JUN 7, 2013
Bottle from Binnys from Orland Park, coffee brown pour, off white head. Aroma of coffee roast, chocolate, and malt. Taste is some very sweet malt with some chocolate backing, decent. ---Rated via Beer Buddy for iPhone

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
kaser (5787) - Chicago, Illinois, USA - MAY 30, 2013
Smells almost like a wine. Weird. Or whiskey. Black pour from draft at two. White foamy head. Way more a stout than a brown in my opinion. Malty and Carmel flavors. Dry. Not bad

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
shrubber85 (10885) - Greenville, Indiana, USA - APR 28, 2013
Draft. Coffee malt aroma. Black with small head. Sweet chocolate and coffee malt flavor. Very good.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
queenholly (3623) - South Whitley, Indiana, USA - APR 28, 2013
Draft @ brewery. Creamy mocha (heavy on the coffee-light on the chocolate) and light roasty aroma. Black brown with a small creamy beige head. Coffee, roasty nutty malt flavor. Medium creamy body, soft carbonation. The brewery may call this brown, but it is definitely more porter like. Very nice, whatever it is.


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