overall
90
96
style
RATINGS: 53   WEIGHTED AVG: 3.5/5   SEASONAL: Series   IBU: 18   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
Notes of rich coriander spice, bright citrus, and subtle malt backbone greet the nose. On your first sip, the citrus and spice meld with sweet bready notes and Belgian yeast undertones. This complex brew, made with both blood orange and grapefruit zest, is a full-bodied blend of two distinct styles.

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3.4
pras (602) - Maryland, USA - APR 3, 2013
Didn’t pick up much on the palate, perhaps some smoke and yeastyness. Appearance was dark. Flavor was full of dark roast, and finished with a nice hop bitterness. Didn’t taste any wheat, but I really enjoyed this one.

3.4
maxwelldeux (4433) - Snohomish, Washington, USA - MAY 19, 2013
Draught. Pours a very dark brown color with a moderate tan head on it. Nose is actually filled with some dark raspberry notes and some subtle wheat elements and just a slight hint of roasting. Taste is slightly sweet and also has a subtle bit of roasting in there. Interesting.

3.4
Atheist_Peace (1042) - Halifax, Nova Scotia, CANADA - JUN 14, 2013
Tap at Ginger Man. Dark brown pour with tan head that lasts. Very citrusy on the nose with no real aromas that hint at the colour. Some spice. More spice than anything on the palate with some citrusy notes and a hint of roasted character. A strange sot of beer and seems to be missing something.

3.4
tcane7 (1674) - Pennsylvania, USA - JUL 21, 2013
Draft at Pony Bar. Pours a deep brown, near black, with average tan head. Nose of coriander, Belgian spice, citrus, wheat. Medium mouthfeel, fairly sweet, smooth - no bitterness from the dark malts. Interesting beer, definitely drinkable and better than I expected.

3.4
JDBaker11058 (2351) - Maryland, USA - AUG 21, 2013
Appearance: creamy, very dark brown, light tan head. Aroma: slightly toasted wheat bread, clove, yeast, and some surprisingly bright citrus. Taste: as the aroma indicated. Finish: lingering slightly sweet, fruity, spice flavors. Notes: As advertised, this was basically a very good belgian witbier with some darker, more malty/roasty undertones. Quite pleasant. NoVA Brewfest 2013.

3.4
Benzai (16687) - Oirschot, THE NETHERLANDS, NETHERLANDS - OCT 7, 2013
Draught @ Beer Temple. Opaque pitch black color, small beige to light brown head. Smell and taste malts, bitter, roastyness. Average body, medium carbonation.

3.4
PotjeBier (3735) - Amsterdam, NETHERLANDS - OCT 7, 2013
Tap @ Beer Temple (sample courtesy of Sander, thanks!). Very dark, but not quite black color. Off white head. Aroma’s: pine, citrus from the glass, but retronasal it’s quite different: herbal-spicy, fruity, a little roast, quite weird (but not unpleasant) actually, hard to describe. Flavor: lightly fruity-sour, herbal, a bit licorice/drop. Light bodied. Finishes herbal and moderate bitter.

3.3
williamstome (1989) - Denver, Colorado, USA - JUN 2, 2013
Black pour, big brown head. Faint chocolaty aroma, chocolaty roasty flavor.

3.2
Art (3220) - Pittsburgh, Pennsylvania, USA - JUL 4, 2013
On tap at Mad Mex. Pours a deep brown. Kind of an enigma. Smells like a Belgian wit. Malty aftertaste.

3.2
DSG (15237) - Tel Aviv, ISRAEL - OCT 25, 2013
[10/12/13] Draught at Beer Temple in Amsterdam. Black with nice big tan head. Aroma of wheat, spices, a bit of hops and a bit of roastiness. Sweetish flavor, a bit wheaty, spicy, fruity, caramelly, a bit roasty with a bit of licorice. Medium-bodied.


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