Serve in Snifter


on tap

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RATINGS: 1537   WEIGHTED AVG: 3.53/5   IBU: 48   EST. CALORIES: 306   ABV: 10.2%
Big malty flavors, including licorice and chocolate, are balanced with a moderate hop profile. Brewed with copious amounts of prized malts and flaked oats, the Barley Wine is so strong that it has to be aged for several months before we can bottle it. Like a fine wine, it will continue to improve with age up to 2 years after bottling (If kept cool).

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   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
guzzler67 (1673) - Hanover, Maryland, USA - JUL 19, 2004
Hazy, dark amber appearance with a small head. Appealing aroma of licorice and memories of caramel cream candies. Malty flavors imparted a smooth mouthfeel complimented by a subtle hop presence. Fruity, sweet finish with a noticable alcohol kick. Compares well to many other barley wines. Best of the Flying Dog litter that Ive tried so far.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
IndianaRed (4021) - Boise, Idaho, USA - JUL 18, 2004
Bottle Pours a very dark redish brown, with almost no head and little lacing. Aroma is sweat, carmel, plums, dates. Busy but nice and rich. Flavor is probly the same description. No surprises. The ABV hits you a bit but is masked well untill the finish where it comes through a bit more. Palate is thick and heavy. Rich and smooth. Ive had only a few BWs and this is pretty good.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
dolemike1 (1288) - Jeannette, Pennsylvania, USA - JUL 3, 2004
Bottled: Deep purplish brown, big tan head. Cloudy. Aroma of chocolate, grape, and caramel, licorice, some hops. Flavors much the same. Quite good and delicious.

   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
DCopperfields (146) - New York, USA - JUN 30, 2004
Burgundy brown, rich tan head. This beer is opaque, and a touch hazy in its ethereal darkness. Nose of cooking caramel and hop reduction creating a nose sauce which sets my mouth to watering. Wow, this is highly drinkable. Balanced for a barley wine, it is big and bold yet subtly fruity and easy at the same time. Melon, apple and dark fruit notes about, all wrapped in a molasses, hops blanket of alcohol warmth. Great barley wine.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
mike mcneil (660) - St Augustine, Florida, USA - JUN 10, 2004
UPDATED: FEB 6, 2006 Vintage 2003. Served at 55 degrees in brandy snifter. Pours deep brown in color with a slight orange tinge. Head almost non-existant. Pleasant aromas of dark fruit, plum, molasses and caramel dominate the nose over the 10.5% alcohol and hops. Somewhat like the smell of dark fruitcake soaked in dark rum. Mouthfeel was a bit too thin for such high alcohol barleywine. Pleasing sweet flavor matches the aromas quite well, but the alcohol seems to prove a bit harsh early in the finish. Some hop bitterness makes a late appearance. A fairly decent Barleywine from just an so-so brewer.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
SledgeJr (3577) - Omaha, Nebraska, USA - MAY 14, 2004
Vintage 2000. In the bottle at my own Barleywine tasting 2004. Aromatic caramel upon first opening. Very light in color. Taste of honey sweetness. The body is not too substantial for the style. Weaker mouth. Quite light on the hop flavoring. Very drinkable. I like the instructions on the label.

   AROMA 1/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
pivo (2672) - GERMANY - MAY 9, 2004
Very full fruity nose (raisins, figs). Dark brown with a hazy reddish tinge. Low head - almost non-existent. Slick sweet malt front with molasses tones and toffee, with a spicy finish. Woody character at times but with a clean palate. Alcohol stings the thought slightly. Nice mix of flavors and good transitions.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
YogiBeera (2570) - New Jersey, USA - MAY 4, 2004
Again - great lable. Red, little head. Malty medium sweet nose, also dates, apples and cinnamon. Sweet malty taste in the beginning, then hoppy, medium long lasting aftertaste - edgy in the end. Syrupy in texture and taste like sugar beets syrup.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
VAYankee (353) - Virginia, USA - APR 30, 2004
Cloudy brown body without a head. Sweet syrupy aroma of malt and plum. Flavor is predominately dark fruit and syrupy, with a bit of licorice and alcohol bite. Overall the least appealing barleywine that Ive tried.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
Eyedrinkale (3213) - Astoria, New York, USA - APR 26, 2004
Has a smoky malt/raisen taste. Poured almost totally flat with a very small head, Taste of dried fruit is very smooth indeed. The finish is a bit watery for my taste.

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