overall
90
60
style
Serve in Snifter

bottled
available

on tap
available

Regional Distribution

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RATINGS: 1542   WEIGHTED AVG: 3.53/5   IBU: 48   EST. CALORIES: 306   ABV: 10.2%
COMMERCIAL DESCRIPTION
Big malty flavors, including licorice and chocolate, are balanced with a moderate hop profile. Brewed with copious amounts of prized malts and flaked oats, the Barley Wine is so strong that it has to be aged for several months before we can bottle it. Like a fine wine, it will continue to improve with age up to 2 years after bottling (If kept cool).

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1.6
   AROMA 3/10   APPEARANCE 2/5   TASTE 3/10   PALATE 1/5   OVERALL 7/20
Oakes (17093) - Vancouver, British Columbia, CANADA - APR 7, 2002
UPDATED: JUL 11, 2003 Completely muddled. Terrible structure problems, as alcohol, green apples and poorly extracted malts compete for attention. And where are the hops? Finishes like a durian smells.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
yngwie (16969) - Kristiansand, NORWAY - MAY 20, 2008
Bottle, 2007 vintage. It pours a nice ruby body, clear but hard to see through, with a minimal biege head. More just a broad ring of bubbles actually. When pouring, its not hard to detect its a barley wine, one can sense that its going to be a warming, sweet and hoppy beer. When sticking my nose into the glass, it sends out aromas of sweetish maltyness, dried fruits and dark berries, a cute little licorice scent, some hops, but not very much, and theres a touch of bread too. In the mouth, the alcohol is very present, but in a pleasant way, due to the sticky sweetness? It has some syrupy qualities in the mouth. Theres also dried fruits and some berries, and a little bitterness from the hops, but its far from dominating. Some notes of pine and citrus though. A bready, roasted flavor and some licorice is also found, but thats just in the background. It finishes rather sweet and malty, with the alcohol warming for a long time, suiting this cold May evening very well. Even though I like my barley wines low on hops, a little bit more wouldnt hurt. But no problem, the beer works just fine, and gave me a nice half an hour of joy. Be sure not to serve it too cold, it needs some temperature to open up(080520)

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
mcberko (16812) - Vancouver, British Columbia, CANADA - NOV 28, 2010
12 oz. bottle, pours a murky orangey brown with almost no head. Aroma of plum, raisins, caramel malts, and a little molasses - not overly aromatic though. Flavour of sweet dried fruits, caramel malts / toffee, pepper and an herbal quality. Not terrible complex and the palate is not overly dense - also a bit cloying in sweetness. Quite decent though.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
chrisv10 (16713) - DENMARK - OCT 19, 2010
355 ml bottle from Voldby. Brown/amber with small off-white head. Flavour is malt, caramel, fruit, sweet, little ash and hops.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
jtclockwork (16138) - , New Jersey, USA - JUL 9, 2010
Pours dark brown, almost amber with white head. Nose is molasses and brown sugar. Taste is molasses, brown sugar, cinnamon and Christmas spices.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Dedollewaitor (16009) - Odense, DENMARK - AUG 23, 2007
Bottle says "vintage??" Amber brown with fast disappearing white head. Aroma is sweet sugar, malts, hops, bread & cookies. Sweet spicy warm, sticky & a bit alcohol burning. However alcohol is well hidden in the flavor. Nice lacings. Very well balanced. Complex barley wine & still easy drinkable. Wauw!

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
FatPhil (15796) - Tallinn, ESTONIA - MAY 17, 2008
355ml bottle (Pikkulintu, Helsinki, Bitter and Sour 2008)
Very dark red, almost no head. Very pleasant sweet aroma - fruity: figs, plum and raisin. Big thick and sticky presence on the tongue, some bitter tangs of alcohol immediately noticeable, but not offensive. Very full-bodied taste - plenty of grains and husks, and sweet heady alcohol wafting up the nose. Sticky tar. Slightly fizzy on the tongue, and made me burp my previous lambic! Some piney hops too. Solid, but a little too harsh to really excel. Should buy a bottle and cellar for 2 years for a rerate.

3.9
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
MiP (15479) - Snderborg, DENMARK - JUN 1, 2009
Bottle. Good caramelly sugar aroma, some alcohol, hint of grassy hops. Deep dark red/brown with small floaties. The flavour is very sweet, caramelly, slightly roasted. Slightly rough finish, probably both from alcohol and hops, but good. Too sweet, though.

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Benzai (15301) - Oirschot, THE NETHERLANDS, NETHERLANDS - JUL 26, 2011
Bottle at Cafe Buitenlust, Oirschot. Old rating, I believe from 2009 or 2010. Didnt take much notes, but judging the scores I gave I know I liked the color. Only thing my notes say is: not the best, but given the benefit of the doubt.

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Theis (15152) - Frederiksberg, DENMARK - SEP 14, 2007
Bottle at home. Dark dark red/brown - small offwhite head. Aroma: Brown sugar, syrup, raisins, dried dark fruits, light hoppy bitterness, grassy. Taste: Barley, sweetness, brown sugar, dark bread, citrus, light woody. Nice - not much obvious alcohol just a light alcho-burn !!


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