gururyan (730) - Stillwater, Oklahoma, USA - JUL 14, 2012
Pours like a typical unfiltered farmhouse but with a hoppy nose. Tastes more like a watered down saison. Finish is quite tart. Regretting getting a sixer. zvikar (6575) - Ramat Gan, ISRAEL - JUL 13, 2012
UPDATED: OCT 21, 2012 Rerate - bottle: 8/4/7/4/14[3.7]
JDBaker11058 (2427) - Maryland, USA - JUL 12, 2012
Draught, @ In De Wildeman, pours yellow with a nice head, aroma of litchi, mango, pumpkin and yeast, flavor of pumpkin, clove, papaya, malt and yeast, medium bodied 7/3/7/3/14[3.4]
Appearance: hazy, lemony gold with a creamy white head. Aroma: lots of yeast, citrus, spice, and funk. Taste: yeasty, with notes of lemon, banana, ginger, rice, grapefruit, and pepper, with a dose of funk and citrussy, earthy hops. Finish: creamy, slightly bitter, with a lingering semi-sweet yeasty funk. Notes: Tastes like a Belgian IPA mixed with a saison, which is clearly the intention, so on that count it was a solid hit. Overall, a better than average beer, but not one I would drink for an everyday traditional saison.
Nisse666 (8153) - Göteborg, SWEDEN - JUL 11, 2012
Draught at Ölrepubliken 2012-07-10
AR: witte, yeasty, coriander
AP: hazy pale golden, wee frothy creme white head
F: bananas, elder berries juice, coriander,yeasty, caramel
Rastacouere (6177) - Montreal, Quebec, CANADA - JUL 10, 2012
A tall white tower full of irregular bubbles lays above the cloudy gold. Strongly estery nose immediately heads toward pear candy and banana bread territory, adding a sugary impression to this ale that is not very sweet at all in fact. Surprisingly bubblegummy and spicy, it feels more like a hefeweizen yeast than a saison strain, yet the large bubbles, rather high attenuation and airy palate would belong to a farmhouse ale. There is plenty of alcohol though and the cerealic malts show little character, the bubbles lifting the malts into an absent-minded state. In mouth, while the high-temperature yeast still deploys its flavours, flowery and citrusy hops grow quite a punch. The high carbonation seems to mitigate the bitterness intensity, but does not hinder the aromas which could feel fresher, but are efficiently fruity and engaging. It is a pleasant recipe, but the alcohol character seems a bit exagerated for my liking and I’d also appreciate a subtler yeast strain, because the bubblegum/perfume/candy-like notes feel out of place with the explosive hops.
bottleforager (3211) - Gray, Maine, USA - JUL 10, 2012
Pours a hazy yellow blonde color with a huge pillow head that jumps out of the glass and laces out nicely. Aromas are fruity Belgian yeast, light malts and touches of citrusy hop notes. On the palate this beer follows the nose nicely with bright flavors of citrus, grapefruit, pepper spice and some earthy goodness on the dry finish. MrHangover (4693) - Den Haag, NETHERLANDS - JUL 9, 2012
[email protected]rumproasts (6052) - Grand Rapids, Michigan, USA - JUL 7, 2012
De Paas. Hazy orange color with a beautiful white head. Floral aroma of Belgian yeast and fresh hops. Medium bitter taste with an alcoholic background. Easy drinkable.
amber with small head. slight funk with a great ipa base. very nice belgian yeast. fantastic. JStax (7307) - Devola/Marietta, Ohio, USA - JUL 7, 2012
Poured on draft. Pours a pale, hazy yellow with a fluffy white head of foam. Aroma consists of yeasty esters and black pepper. Taste is initially black pepper spicy, but moves to a sweetness that balances things out nicely. Good offering for sure. ekstedt (7005) - Göteborg, SWEDEN - JUL 7, 2012
Draught at Ölrepubliken, Göteborg, Sweden. Clear amber, medium white head. Fruity and slightly peppery aroma with some tropical fruits. Medium bodied, medium carbonation. Seni dry with medium carbonation. Would have preffered this one slightly weaker.