Flying Dog In-Heat Wheat Hefeweizen

Serve in Weizen


on tap

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RATINGS: 1367   WEIGHTED AVG: 2.97/5   IBU: 12   EST. CALORIES: 141   ABV: 4.7%
Brewed in the centuries old tradition of German beers, our brewers use more wheat and proprietary yeast to give it the unmistakable character of a flavorful, authentic Hefeweizen. The High proportion of wheat gives In Heat its smooth, full-mouth feel and our special yeast gives it its unique fruity and spicy aroma.

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Kinz (3786) - Glen Allen, Virginia, USA - SEP 1, 2003
Love the Ralph Steadman labels. Hazy semi-deep golden color, virtually no head. Aroma of wheat and faintly of peaches. The taste is a bit wheaty, but the flavor is dominated by a citric sourness, with notes of lemon and peach. Very refreshing. Rating may be biased a bit high due to consuming immediately following mowing the lawn.

TheRavishingOne (45) - Cumming, Georgia, USA - AUG 30, 2003
Very nice cloudy golden rust appeareance, and an extremely smooth brew with a slight hint of banana, but, to me, that just comes with the territory.

EKGoldings (668) - Radford, Virginia, USA - AUG 25, 2003
Bottle, no best before date. Not a bad hefe, charcteristic flavors and body. Decent ice cold as a summer cooler. The 5.9% is not apparent, taste is mild spicy wheat, cloves. A bit thin and one dimensional but not defective.

Prostman (1077) - Pennsylvania, USA - AUG 18, 2003
This was an interesting wheat beer. Not too cloudy but the flavor was pretty good. I would have it again.

egajdzis (6730) - Pennsburg, Pennsylvania, USA - AUG 17, 2003
Poured a cloudy golden color, with a small head that didn't last too long. Wheat aroma with a watery, slightly fruity taste.

3fourths (9358) - Boulder, Colorado, USA - AUG 14, 2003
Strong acidic-like aroma of lemons and lemon-cleaner. Medium bodied. Tastes a little sour, with a big abrasive metal flavor up front mixed with the usual lemon and citrus.

whaleman (2178) - North Wales, Pennsylvania, USA - AUG 7, 2003
Hazy, dark yellow. A vigorous and abusive pour produced no head whatsoever. Suspended particles spanning a range of sizes including one very large and mysterious satellite that I dodged for 20 minutes. Aroma of citrus, musty yeast, and bile. Sweet flavor of fruit and yeasty bread. Fizzy, metallic mouthfeel. I thought that this was yet another f--ked up American Wheat and then I see it listed as a German which makes me think that this beer sucks even worse.

hotstuff (5258) - Fort Wayne, Indiana, USA - AUG 4, 2003
The head was small and white when it was poured and it contained fine sized bubbles.The head quickly dissipated.The body was murky-hazy and had a lot of carbonation.The hue was medium yellow and the nose was the traditional banana and clove.There was no lacing with this beer.This beer lacked flavor and the mouthfeel was tingly on my tongue, thin and smooth.This is not a good example of what a good German Wheat beer should taste like.This was a very dissapointing experience as German Wheat beers are one of my all-time favorite styles of beer.

TheRimmer (483) - Florida, USA - JUL 29, 2003
Not as harsh as a german wheat in that it was easier on the palate, not saturating. Cloves and banana in the nose. cloudly color with a banana-ish spice body and finish. Like i said...classic german wheat, just (i dont want to say toned down) a far more palatable experience to a novice. enjoyable.

guzzler67 (1696) - Hanover, Maryland, USA - JUL 27, 2003
UPDATED: MAY 9, 2010 Hazy, bright amber appearance with an average size white head and decent lacing. Subdued, wheaty aroma with spicy accents. Some hefe characteristics in the taste, but with less emphasis on banana/bubblegum and more on citrus and spice. Medium bodied mouthfeel with a lot of carbonation. Tart, short lived finish.

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