RATINGS: 193   WEIGHTED AVG: 3.66/5   SEASONAL: Series   EST. CALORIES: 225   ABV: 7.5%
For its third stop on our multi-year trip to explore the state of New Jersey through its beer and culture, Flying Fish journeys to Exit 1 for Bayshore Oyster Stout.

Oysters have had a long association with stout in the United Kingdom. This tradition was gradually lost to the rise of pale ales and overharvesting of the oysters. Exit 1 celebrates this tasty combination and New Jersey’s history as one-time oyster supplier to the nation. Our version is an "export style" stout brewed with oysters. The creamy chocolate flavor harmonizes with the minerals from the oyster shells (there’s no actual "oyster" taste). An Irish ale yeast contributes a bit of fruitiness and a dry crispness. This richer, fuller stout is perfect for cold weather and to share with friends over great food. Not to mention with a few oysters on the half shell.

Malts: Malto Franco-Belge Pils Malt, Weyerman Acidulated, White Wheat, Demerara Sugar
Hops: Horizon, Centennial, Ahtanum, East Kent Golding
Yeast: Irish Ale
Original Gravity: 17.6P

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ARMed (625) - Garnet Valley, Pennsylvania, USA - MAR 1, 2014
Subtle creamy stout with a Quickly dissipating head and deep black color. No opaqueness at all. Minimal lacing. Flavor has a sweet tart finish with a chocolate seaweed finish.

NikkTwist (3287) - Philadelphia, Pennsylvania, USA - FEB 25, 2014
Draft at Khyber Pass. Opaque black pour with a large frothy beige head. Dark caramel meets heavy milk chocolate cocoa. Body is thick but the palate is thin. Reminiscent of an Oyster Stout but missing the saltiness (and the oysters.) Bit disappointed. Good but not extraordinary.

MadRobin (2988) - Silver Spring, Maryland, USA - FEB 24, 2014
On tap at Quarry House Tavern in Silver Spring, MD. Opaque, near black with a small tan head and excellent lacing. Aroma of roasted malt, chocolate and coffee. Taste of roasted malt, milk chocolate, cocoa, coffee, molasses and a touch oyster shell. Medium body and medium/high carbonation. ---Rated via Beer Buddy for iPhone

tcane7 (1674) - Pennsylvania, USA - FEB 24, 2014
Draft at JBs with Chris. Pours black with thick dense tan head. Nose of roasted malt, chocolate, fruity esters. Medium to full body. Notes of chocolate, coffee, roasted malt, fruit. Nice stout

SudsMcDuff (8462) - .....Manchester United.........., Texas, USA - FEB 21, 2014
bottle as shown .. . deep brown almost black . .. mild foam .. . light tar and sweet charcoal .. . very light mouth and finish .. i didn’t really appreciate this .. . . I’m normally not a praying man, but if you’re up there, please save me Superman.

jsquire (4537) - St. Marys, Ohio, USA - FEB 17, 2014
Dark beer with a short lived brown head. Nice roasty malt nose. Sweet stout with some roasted grain, toast, milk chocolate and some lactose. I’ve never really got what oysters add to beer, but this is a tasty stout.

Underdogs88 (325) - New Jersey, USA - FEB 14, 2014
The aroma is full of chocolate and licorice with a slight burnt note. Black color with a tan head with ok head retention. The flavor is a mostly smooth roasted malt complexity with some noticeable fruity esters on the front and middle end of the taste. The end note contains a hop and roasted grain bitterness to balance some of the maltiness. Medium-full body with silky creaminess and a dry endnote. Overall, a great tasting stout. I would buy this again. ---Rated via Beer Buddy for iPhone

djd07 (15293) - Houston, Texas, USA - FEB 6, 2014
Bottle thanks to Nathan. Pours a dark brown with small beige head that diminishes quickly. The aroma is strong. roast and salt. Medium mouthfeel with strong roast and salt with nice dry finish. Good.

keanex (1799) - Atco, New Jersey, USA - FEB 4, 2014
On tap at Joe Canals West Deptford.
Appearance: Pitch black body with a tall, dense and persistent brown head on top. Great looking stout!
Aroma: The aroma leans a bit sweet with chocolate and mild roasted malts, there’s a mild dryness contributed, I assume by the Irish yeast. It certainly has the Irish yeast aroma.
Taste: This is a very solid imperial stout with a touch of chocolate sweetness to compliment the shy roasted malts. The chocolate reminds me of syrup a little a semi-dry and quick finish. This is a very nice stout.
Palate: Full-bodied, but not super thick. The carbonation is mild as well.
Overall: This is one of the best oyster stouts that I’ve had. I like the malt profile and the drinkability is high. No brine worth noting, but this is very good beer, well worth trying once.

abcfan (920) - New Jersey, USA - JAN 31, 2014
Really well done brew. Pours black with a fluffy brown head. Aroma is full of malt, roast, and tobacco. Creamy in the mouth, with a bitter finish.

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