tillmac62 (736) - Gaffney, South Carolina, USA - JAN 26, 2016
Pours a clear golden with a bit of amber. Normal head volume and lacing, outstanding retention.
Rich outstanding nose of pumpkin, spices (nutmeg, clove, ginger) and light biscuit malt.
Light body with a texture slightly smoother than water. Superb carbonation with a nice effervescent middle and a prickly burst in the finish.
The flavor profile is very good, but is a bit light on intensity and is very well balanced. Spices appear in a blended fashion and never really separate. The middle hints at bitterness and provides a balancing biscuit. The finish is a slow light spicy fade. Drake (13742) - Milwaukee, Wisconsin, USA - OCT 10, 2012
12 ounce bottle from Beer Run. Pours a clear copper color with a medium sized fizzy tan head. Average head retention. Aroma of vibrant spices including ginger, some citrus, pumpkin and a mild glue note. The taste is earth, pumpkin, cinnamon, ginger, doughy malts and a tart finish. Medium bodied. Nice beer. emacgee (4677) - Chapel Hill, North Carolina, USA - NOV 20, 2012
Clean copper gold pour with one finger of off white head. Spicy nose with a nice biscuity/toasted grain character. Grainy and lightly herbal in the flavor with some spice coming through for sure. ozark123 (9) - North Carolina, USA - DEC 12, 2012 does not count
A solid, balanced spiced ale. This is more about the spices (dominant) then the pumpkin (secondary) flavors. Smooth, easy drinking, Glad to see this being brewed back in NC by people who really love making beer. 5000 (6862) - Hardened Liver, Washington, USA - FEB 19, 2013
Bottle:   Amberish, a bit dirty, fine sediment floats about, thin sudsy white head, little lacing.   Nose of cinnamon and apple, some clove as well.   Spicy on the tongue, cinnamon, nutmeg, the aformentioned clove (a bit stronger here), with a touch of ginger (just a touch).   Body and mouthfeel are moderate... could stand to be a touch chewier tho.   Finishes very spicy, they linger long past the finish.   Mild to moderate sweetness, provides the right balance.   Nice example of a pumpkin ale, and what I look forward to during the Autumn months.
ross (2146) - weddington, North Carolina, USA - JUL 29, 2013
On tap at Foothills. Orange colored pour with a white head. Spicy smell, full of nutmeg and cinnamon. Smooth and pretty easy to drink - big amount of spice comes through but its not overwhelming. Lively and good - much better than the previous batch from the old Carolina brewery. chinchill (5025) - South Carolina, USA - AUG 29, 2013
Undated 12 oz bottle from Foothills Brewing. Very good reason to believe this is a 2013 vintage. ABV listed as 5.3% with IBU = 5.2. Lower ABV and flavor strength than the Terrapin Pumpkinfest that proceeded it, but it has very similar spicing; both featuring nutmeg, clove, ginger and cinnamon. nearbeer (5424) - Knoxville, Tennessee, USA - SEP 5, 2013
Pint on tap. Nice pie spice aroma with light baked pumpkin. Taste is the same, with a nice balance between the spices and pumpkin and some leafy hop. Light-medium body has average carbonation and is well balanced. Well served pumpkin that you could easily have more than one of since its not over-spiced like so many are. nasmith003 (252) - Virginia, USA - SEP 16, 2013
Spicy aroma, nice pumpkin color, almost clear. Moderate pumpkin flavor with an easy hop nip. Clean finish. italarican (1551) - Indiana, Pennsylvania, USA - SEP 21, 2013
On tap at the District Rooftop Bar. Loads of sweet spice: light malty background with cinnamon, nutmeg, and ginger. Light, crisp body with moderately lingering spice. They put a lot of spice in here. Not a lot going on with the body, but it works. Just enough malt backbone to hold the pumpkin spices.