Brewed by Fort Garry Brewing
Style: Imperial Stout
Winnipeg, Canada
Serve in Snifter


on tap


Add Distribution Data
RATINGS: 47   WEIGHTED AVG: 3.49/5   SEASONAL: Series   IBU: 50   EST. CALORIES: 195   ABV: 6.5%
Introducing Kona Imperial Stout as part of the Fort Garry Brewmaster Series. Not your ordinary ale - this Imperial Stout was brewed with over 50 pounds of rich roasted coffee beans harvested from the sunny shores of Kona, Hawaii. We’ve also upped the ante by using two types of hops and an international blend of 10 different malts. The flavour is described as “intense in-your-face goodness" by Matt Wolff, our brewer here at Fort Garry. Enjoy a powerful balance of flavours from the malt, coffee and hops.

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ljthiessen's rating

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
ljthiessen (1438) - Winnipeg, Manitoba, - AUG 24, 2013
Dark coffee brown pour with a small, creamy brown head. Lots of coffee here, with some sweet vanilla flavour, malt and some subtle complementing spices as well. Very enticing aroma to boot - smells like a boozy dessert coffee. While not overly complex or perfectly balanced, I really liked this beer.

BrewReviewWPG (2) - Connecticut, USA - JAN 18, 2016 does not count
Ideally I would drink this in a nice log cabin, but I made due in my apartment. It’s an imperial stout made with a kona bean brewed in with it. It’s a good thick dark beer, it’s just wonderful. It’s dark, ya it’s thick. It’s good for winter. It’s like a good late night beer, not something I’d get if I’m just done work. The coffee really blends through, good amount of hops too.

AgentAle (1809) - Alberta, CANADA - NOV 3, 2015
Aroma is roasted malts, mocha,chocolate, coffee and caramel. Taste is rich malts, chocolate, light clove and caramel. Appearance is black with a thin pearl head that retains somewhat poorly.

tom10101 (6263) - Quebec, CANADA - OCT 2, 2015
How: Can (473 ml) at home. Thanks to Paul for this one!

>>> A well balanced but thin coffee forward Imperial (?) Stout. Not complex, but easy drinking.

- Dark brown with a medium brown head, decent retention and little lacing.
- Coffee forward with vegetal/herbal notes. There’s not much depth to the flavor profile, but it’s enjoyable nonetheless.
- The malt backbone display some caramel, but it’s mild.
- Body is medium and light-ish for an "imperial" stout. Medium carbonation. Short aftertaste,
- Simple and rather easy drinking.

Flavors: Roasted malts, coffee, vegetal notes, mild caramel, chocolate.

Ferris (16496) - Burnaby, British Columbia, CANADA - JUL 14, 2015
Can - Dark roast and espresso notes. Jet black with a really nice light brown head. Chocolate covered coffee beans and a roast coffee bitter finish. Coffee overwhelms, but in a very nice way. I am surprised at how much I am starting to like their canned beer. Well done.

UXO (1922) - CANADA - APR 28, 2015
Pours clear ruby brown with one fat finger of dense tan head, good retention and lacing. (4/5) Nose is roasted coffee, dark chocolate, sweet vanilla, moderate boozy alcohol. (7/10) Taste is moderate sweet, moderate bitter. (7/10) Medium body, soft carbonation, astringent and slightly boozy finish. (4/5) Yeah, not really an “imperial” stout. “Coffee stout”, sure - and not a bad one. But it could stand to be heavier, both in body and in ABV. There’s also a bit of unbalanced astringency coming from the heavy coffee flavour that could stand to be smoothed out, maybe with a bit of lactose. (14/20)

simonblaine (593) - Alberta, CANADA - MAR 21, 2015
Pours black with a wonderfully fluffy head. Aroma of coffee, chocolate. Taste is hoppy coffee, chocolate. So good. Lovely stuff.

GraffitiVandal (150) - Manitoba, CANADA - JAN 21, 2015
ENG: 473ml can from Liquor Mart, Winnipeg, poured into a snifter. Almost black color, like oil, with very dark brown, medium head with beautiful lacing. Aromas of roasted coffee with caramel malts and hints of alcohol. Probably letting this beer age for a while would reduce that alcohol aromas. If you know how Kopiko candies tastes - this is how I feel the aromas, and it’s also hardly pronounced in the beer’s taste. There is also roasted coffee and caramel malt and hints of dark chocolate and earthy bitterness in the finish (Kopiko candies are much more sweet in the finish, and that’s what distinguish this beer from them). Light to medium body with no saturation. This is a very good beer, but that’s definitely not the Imperial Stout, it’s too light in every aspect, except the strong coffee flavour. ///~~~///~~~/// ///~~~///~~~/// PL: Puszka 473ml kupiona w Liquor Mart w Winnipeg, przelana do sniftera. Prawie czarna, oleista barwa, bardzo ciemna, brązowa piana z pięknym lejsingiem. Aromaty palonej kawy, słodów karmelowych z nutami alkoholu. Pewnie gdyby dać mu poleżakować to te alkoholowe aromaty by się ułożyły. Niemniej jednak, są one dość łagodne. Jeśli znacie smak cukierków Kopiko - to tak właśnie pachnie - i smakuje zresztą też - to piwo. W smaku czuć również paloną kawę, słody karmelowe i nuty ciemnej czekolady oraz ziemista goryczka na końcu. Cukierki Kopiko są bardzo słodkie a tutaj jednak pod koniec przeważa gorycz, i to odróżnia to piwo od tych cukierków. Pełnia nisko-średnia z niemal zerowym nasyceniem. Podsumowując jest to bardzo dobre i ciekawe piwo, ale na pewno nie można nazwać je Imperial Stoutem. Jest zbyt lekkie w każdym aspekcie, oprócz mocnego aromatu i smaku kawy.

rodenbach99 (4678) - Longueuil, Quebec, CANADA - MAY 15, 2014
Une bouteille partagée avec slovaksniper. Un liquide brun foncé presque noire. Un nez de chocolat, surprenant!, du café et encore du café. On dirait un toffee au café. Une bouche de chocolat amère, une texture moyenne (qu’est-ce que ça veut dire, moyenne?). Loin d’être mauvaise.

SlovakSniper (5561) - Candiac, Quebec, CANADA - APR 19, 2014
Une bouteille de mon ami Luke. Thanks! Un liquide noir comme une nuit à la campagne. Une mousse qui fait son travail. Un nez dominé par un grain de café terreux et végétal. Quelques pointes chocolatées ici et là pour éviter une trop grande simplicité. Sur la langue, une pincée de terre et des grains de café fraîchement torréfiés. Une base maltée minimaliste. En bouche, un liquide en manque de corps pour aspirer à l’impérialisme. Une texture tout de même huileuse. Une finale amère de torréfaction et de chocolat noir. Très simple. Facile à boire mais aucunement exceptionnelle. Ceci dit, pas mauvaise pour autant.

cordy (8) - British Columbia, CANADA - JAN 21, 2014 does not count
Bottle. Heavy aroma of roasted coffee and that really comes thru in the flavor and gives it its bitterness. IBU 50. There’s also a hint of chocolate. Nice brew if you like the coffee stout.

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