overall
91
92
style
Brewed by Fort Cerveza Artesanal
Style: Porter
L’Hospitalet de Llobregat, Barcelona, Spain

bottling
unknown

on tap
available

Local Distribution

Add Distribution Data
RATINGS: 70   WEIGHTED AVG: 3.55/5   EST. CALORIES: 195   ABV: 6.5%
No commercial description

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3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
trapped (2486) - New York, TURKEY - DEC 5, 2016
Bottle. Pours opaque dark brown with large foamy beige head, coffee/berries aroma, high carbonation, bitter roasted malt/coffee taste, thin body, long bitter finish. Very nice fruity taste at the end.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
deanso (9527) - the Hague, NETHERLANDS - OCT 28, 2016
33cl bottle shared at THT. Thick creamy off white head. Clear almost black pour. Very good.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
sjogro (3045) - The Hague, NETHERLANDS - OCT 28, 2016
Sampled from bottle at THT October. Black with bubbly tan head. Sweet roasted malts, barley, toffee, molasses. Bit alcoholic. Medium body, soft carbonation. Bittersweet and roasty finish.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
kermis (11640) - The Hague / Amsterdam, NETHERLANDS - SEP 26, 2016
Draft at Vaso de oro, RBESG 2016. Near black with a thick creamy tan head. Aroma of roast, dark chocolate, dark fruits, malts and some citrus notes. Flavour is moderate sweet and bitter. Medium bodied with soft carbonation. [08-07-2016]

3.6
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Sigmund (6900) - Tau, NORWAY - JUL 18, 2016
RBESG 2016 in Barcelona, on tap at the Vaso de Oro. Black colour, creamy beige head. Moderately roasty aroma. Roasty dry flavour, the oatmeal probably lends some smoothness to it all, but is otherwise not to be identified. A fairly good porter.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BlackHaddock (6561) - Shropshire, ENGLAND - JUL 14, 2016
8th July 2016: Tap at Vaso de Oro with the RBESG guys. Black with a deep creamy textured beige topping. More hops coming through the brew than I expected from a Porter and I liked it. Mild coffee notes were complemented by the hops content and they blended very nicely: no Oatmeal flavours though, not for me anyway. Pleasant all the same.

3.8
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Maakun (4225) - The Hague, NETHERLANDS - JUL 8, 2016
Tap at Vaso de oro. Black with thick creamy beige head, looks really good. Light coffee, lime, grassy, lots of hops and roasted notes, brown bread, cocoa, dried red fruits. Medium bitter and almost medium sweet. Medium bodied with a bit creamy feel.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
dreamer (187) - PORTUGAL - JUN 28, 2016
Reddish dark brown with medium head beige color. Low carbonation, fizzy, medium body, watery texture. Aroma is roasted malt, hops, passion-fruit. Taste is wood, toasted malt, citric. Aftertaste is short and astringent.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
GenDV138 (6279) - Falls Church, Virginia, USA - MAY 20, 2016
4 oz pour on draft at ChurchKey for the Ultimate Spain Craft Beer & Cider Tap Takeover event. Menu at ChurchKey listed this as brewed by a Barracuda Cerveza in Spain but Shelton Brothers web site had the same beers as brewed by Fort Cerveza. Confusing. Black with light tan head. Aromas of dark fruit, herbs, dark chocolate. Tastes of roast, dark chocolate, light pencil. Medium body with a dry finish.

4
   AROMA 5/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
h0ppingmad (102) - Barcelona, SPAIN - FEB 3, 2016
On tap at Vaso de Oro in Barcelona. Pours a dark brown with an off-white head, malty aroma. Full bodied with light carbonation. Taste of strong malts and lightly bitter. Strong but smooth beer, and a great example of the porter style.


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tags


#oats