Kurtos (200) - Sydney, AUSTRALIA - JUN 17, 2016
Bottle. Pours a rich Bronze
Aroma. Dark Fruits, oak and syrup.
Taste. Very Rich and indulgent, Molasses, Dark Fruits, Oats, oak, with a spicy bitterness throughout and just a touch of whiskey.
Overall. Quite a complex, satisfying and indulgent beer ogre71 (359) - Utah, USA - JUN 15, 2016
This barrel aged beer has lots of strong oak flavor almost over powering not for me. MarcoDL (4964) - NETHERLANDS - JUN 11, 2016
Bottle. Copper color. Aroma of malt, sweet molasse, raisiny ripe fruit and cinnamon. Sweet malty taste of soft ripe fruit, oak, malt, raisin, syrup and some bitters in the finish. Very smooth and elegant. andrewje41 (3891) - Kenmore, Washington, USA - JUN 11, 2016
Draft pour at the Willard’s Tap House. Nice to run into this beer while down here. 2014 vintage. Oily copper pour with an active fizz head. Mild sweet malt aroma. Flavor is complex, bready malt, bold caramel, sweet cream. Caramel heavy finish. Fresh feel to an old beer. Excellent stuff. Hoprider (683) - DENMARK - JUN 11, 2016
Reddish brown pour with a beige head. Nose is english old ale with light raisins, nutty, slight caramel and bready aroma and maybe a slight soft vanilla spice to soften things up. The taste is fairly light with mostly caramel, light dark fruit and again a dry nutty pressence. Finishes malty, well rounded and with a sweet bready aftertaste. Mouthfeel is medium with fairly soft carbonation.
Aherbelste (93) - - JUN 10, 2016
Pretty good ale. Medium body, good aroma, decent overall quality. The roasted malts are dominant, and pretty tasty. Weevo (175) - Indiana, USA - JUN 6, 2016
Bottle from beer club. Pours light mahogany with almost no head. Aroma of molasses. Sweetness along with the
---Rated via Beer Buddy for iPhone AshtonMcCobb (6612) - Edinburgh, SCOTLAND - JUN 6, 2016
On keg at Ushers.
Appearance - hazy amber with a decent head. Like dark honey.
Nose - tonnes of honey and Jamaica cake. A bit Oloroso sherry too.
Taste - honey, toffee, figs and brown bread. Nuts. Dried orange peel. Oh and then a layer of marzipan on the finish.
Palate - medium to full bodied with a creamy yet tangy texture and a long dry rich yet balanced finish.
Overall - this is a bit special. Rugamu (174) - SPAIN - JUN 5, 2016
Buena cerveza, con toques bastante dulces mezclado con toques maderosos que hace que te venga a la mente el sabor de las castañas. Entra muy bien y no se nota mucho la graduación alcoholica. Repetiria una vez más. Buukwurm (42) - California, USA - MAY 30, 2016
Aroma of caramel and butter. Pours a reddish brown with a small, quickly dissipating head. Overall taste is sweet with pronounced molasses notes. A full-bodied ale with mild carbonation. The finish is bitter but not particularly long.