overall
98
95
style
RATINGS: 400   WEIGHTED AVG: 3.77/5   SEASONAL: Special   EST. CALORIES: 270   ABV: 9%
COMMERCIAL DESCRIPTION
Frangelic Mountain Brown is the quintessential taproom one-off beer: Founders brewers created the Mountain Brown series for their taproom in Grand Rapids in 2007. Frangelic Mountain Brown is the 16th iteration in the series of popular brown alesand it likely wont be the last. The singular characteristic of this beer comes from the use of hazelnut coffees in the brewing process. The beer has distinct aromatics with sweet and nutty flavors beautifully balanced. Founders is known for its beers made with coffee (i.e., the Breakfast Stout series), but this is both the brewerys first brown ale and its first beer brewed with hazelnut coffees to be bottled. It clocks in at 9% ABV.

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3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
kaser (5787) - Chicago, Illinois, USA - MAY 23, 2015
Brown light pour with white head. 22oz pour at Lakehouse. Nutty. Cocoa and coffee notes but nuts control this puppy. Maple and honey notes. Yum

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
MrOrla (2420) - Odense C, DENMARK - MAY 16, 2015
MrOrla meets Shaun Hill. Pours Brown reddish. Aroma and taste of Hazelnuts, Hazelnuts, Coffe, nuetella is the word, very well hidden alcohol.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Dedollewaitor (15684) - Odense, DENMARK - MAY 15, 2015
Bottle @ Mr.Orla meets Shaun Hill, Odense. Pre C4 Pale Ale Festival, 2015. Pours Amber with a bubbly head. Nutella and toast. Hazels. Coffee for sure. Lovely. Smooth and sippable. Warming. Thanks to SfhOdense!

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Christian (12988) - Odense, DENMARK - MAY 15, 2015
C4PAF pre-tasting. Copper with a small off-white head. Sweet nutty flavour with caramel and hard roasted coffee. Sweet nutty flavour with caramel and coffee. Very unique. A dessert sipper...

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
trapped (2478) - New York, TURKEY - APR 21, 2015
Draught @ The Ginger Man. Dark opaque brown with small foamy tan head, hazelnut coffee aroma, medium carbonation, amazing hazelnut coffee taste, alcohol undertones, medium bitter finish. This is a great brew!

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
j12601 (9689) - Poughkeepsie, New York, USA - MAR 17, 2015
Bottle at James for a tasting with Ferris and Kraddel. Pours a clear brown with a thin white head. Nutty with a bit of black pepper, a touch of wood. Musk and nuts. Lingering toast and hazelnuts. Tasty enough, but a bit sweet.

3.9
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Cybercat (5239) - Georgia, USA - MAR 3, 2015
Pours opaque mahogany with a thin light tan head. Roast malt aroma has a peppery overtone. Flavor has malty, caramel, nutty and spicy notes, the latter mostly cinnamon and pepper; thankfully, the pepper is not as strong as in the aroma. Wheres the coffee? Texture is firm and smooth, if not too fizzy.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
djd07 (11319) - Houston, Texas, USA - FEB 16, 2015
Bottle as shown. Pours a cloudy amber with small beige head. The aroma is chocolate and graham cracker. Thin mouth with light chocolate, hazelnuts, light dry finish, very good.

4
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 15/20
vtafro (6872) - Wayne, New Jersey, USA - FEB 11, 2015
Bottle. Brown pour with tan head. Hazelnut, coffee, roasted aromas. Coffee, vanilla, hazelnut and sweet malt flavors.

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
kraddel (6685) - some beerplace, BELGIUM - FEB 11, 2015
Pours clear brown , no real head . Smell is coockies , speculaas . Taste is speculaas , coockies , very nice , bit sweet, malty .


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