jcweaver (770) - VA Beach, Virginia, USA - JAN 5, 2012
Bottle. Pours black with a medium, brown head. Aroma of roasted malts and chocolate. Flavors of roasted malts and chocolate with hints of coffee and licorice. Smooth and nicely bitter finish. Alcohol is well hidden. Nice imperial stout. hoosiers1994 (685) - Maryland, USA - JAN 5, 2012
Bottle pours pitch black with dark brown head. The beer has aromas of roasted malt and soy sauce. Taste is roasted malt, coffee, chocolate, and some soy sauce. Body is full, with a thick oil like pour. Carbonation is low and overall the beer is a great example of the style. Jriggz7 (122) - Indiana, USA - DEC 31, 2011
Bottle. Black opaque body with small brown head. Aroma slight roasted. Oily mouth feel medium/high carbonation keeps it light. The many levels of roasted flavors what makes this beer stand out. Another great stout from Founders, emeinz (224) - Minnesota, USA - DEC 30, 2011
Bottle to glass. Great aroma with heavy notes of chocolate, coffee and licorice with a hint of cherry and dark fruit. The pour is a dark and oily. Black pour with a small tan head. This beer is awesomely heavy bodied. Another great offering from founders. wnoble (1251) - Grand Rapids, Michigan, USA - DEC 23, 2011
This one many thanks to JCR. He said about 6 years old. this one was a twist off and absolutely zero hiss when opened. Dispite the no hiss it actually lended some very very light foam of that was dark as foam can be. nose is soy sauce, plums, figs, malts, and chocolate. Flavor is stale bitter chocolate malts fruits and coffee. Smooth and no carbonation to speak of. This was pretty nice but the aroma had some soy sauce but didn’t really take away from the expirence.
Slayer85 (1051) - Firenze, ITALY - DEC 19, 2011
Bottle, thanks to Ryan! ABV is 10,5%. An opaque black beer, with a small, frothy, fully dimishing brown head. The aroma is moderately malty (roasted/burnt grain, chocolate, hint of coffee), very iightly hoppy (pine), with notes of licorice and a touch of alcohol and vanilla. The flavor is heavily sweet, light acidic, lightly to moderately bitter. Full body, oliy texture, soft/lively carbonation, very long finish with moderate to heavy bitterness, moderately alcoholic. Fantastic stout, it actually tatses better than it smells. Very roasty aroma, perhaps not original, but balanced flavors and just the right amount of alcohol. Excellent winter beer. Tanksley (28) - Oceanside, California, USA - DEC 18, 2011
The malt body on this one is varied and complex: the coffee/chocolate complexity is balanced well with slight dark fruit flavors. Carbonation was good BoBoChamp (5754) - Gent, BELGIUM - DEC 18, 2011
36cl, at 10.5%Vol, exclusive American brew, thx to Wimenels!, very complex Stout, heavily roasted and slightly bitter/fruity, balanced, hazy, small head, very good brew, yet expensive! Niko100 (3012) - Chicago, New York, USA - DEC 3, 2011
Rich dark brown/black color; Heavy creamy body; Aroma of smoky toasted malt, chocolate, coffee, & some licorice; Flavor of roasted sweet malt, caramel/syrup, rich dark chocolate, espresso, and some licorice; Warm finish; Nicely balanced and complex; Overall, really good stout. Sarlacc83 (2438) - Portland, Oregon, USA - NOV 21, 2011
2011 vintage poured into a tulip. Aroma is heavy on the chocolate and espresso. There’s some dark fruit, but it’s faint. Appearance is as dark as one could hope from an Imperial Stout and sticks to my glass nicely. Taste returns to espresso, coffee, chocolate, and espresso. A slight alcohol which is noticeable enough to detract from the experience. Palate is oily, yet coating. Overall, I would definitely pick up packs of this if I lived on the East Coast, though I feel I should have aged this longer.