hotstuff (5233) - Fort Wayne, Indiana, USA - FEB 6, 2014
Rated on 3-05-2010 Fort Wayne, IN Gathering. This beer forms a small off-white head with a short retention, no visible carbonation and no lacing. The aroma is wheat, maple, fruity, and some alcohol. The taste is sweet, light hop bitterness, maple, wheat, and somewhat boozy. This beer is tingly on the palate and is medium bodied. Overall, this is a sipping beer, worth trying and a beer I would drink again. demmbonz (732) - Erin, Wisconsin, USA - JAN 11, 2014
Clear copper orange. Aroma is very boozy and sweet. Tastes boozy and sweet. Hot alcohol burn that dissipates as it warms. Delicious. olr1984 (1500) - fort wayne, Indiana, USA - JAN 7, 2014
2009 12oz bottle pours a hazy orange with zero head. Vanilla bourbon aroma. Taste is the same with a bit of a alcohol finish. harrymel (1551) - Spokane, Washington, USA - DEC 12, 2013
This bitch rolls out tawny and thin, small bubbles rise infrequently to an etched surface. I could smell booze as soon as I cracked the crown, plenty of alcohol, vanilla, oak, more booze, butterscotch and a hint of peppermint in the background. Flavor is sweet with plenty of toffee character and marshmallows. Vanilla and spicy mint in the background (this is intriguing). Reminds me very little of a Wheatwine, and accordingly, I find myself enjoying this one a bit. The body is medium with moderate on low carb. Would have liked a bit of a simple syrup consstency, but hey, can’t have it all.
Overall, and interesting beer, the mint nuances threw me off, and the ethanol is poorly shrowded, I’d drink again, but it’s a mood beer for me I think.
Serving type: bottle
05-31-2012 italarican (1549) - Indiana, Pennsylvania, USA - SEP 30, 2013
Bottle shared by Mike. Clear auburn pour. Interesting profile of marshmallow, butterscotch, and slight pickle. More in the front and finish than in the middle, as tough it were watered down a bit. Likely past peak.
jackl (8301) - Minneapolis, Minnesota, USA - AUG 30, 2013
Bottle @ The Croydonia tasting. Cheers to whoever brought this along. The pour’s reddish amber with a small head. The nose is toffee, cocoa, a bit of toasted grain. The taste is more toffee. Rich malts. Slightly hot, boozy on the finish. Orange peel. Full body, light carbonation. Overall, fine. jkwalking05 (4743) - Arlington, Texas, USA - JUL 3, 2013
Rated in 2010 (Backlog) - Amber in color with a small off-white head. Aroma is of wheat, sugar, wood and maple. Taste is of caramel, booze, wood and maple. Art (3219) - Pittsburgh, Pennsylvania, USA - MAR 19, 2013
What a treat! Thanks to StFun for throwing in this extra on a FBW contest. Drinking on 3/19/13. Bottle poured into a balloon tulip glass. Pours an orange red brown color with no head at all. There is a thin line of bubbles around the rim. At first the aroma was overpowered by alcohol/bourbon with some caramel and maybe some fig. Once the volatile alcohol dissipated I could definitely smell some of the maple. It smells glorious after 4 years. Oh my, this tastes even more amazing. The taste is sweet with a warming quality from the bourbon and a slight alcohol bite. Much of the carbonation is gone but this doesn’t matter whatsoever. The palate is a bit thin for what I would expect but again, it doesn’t matter. Having this beer makes me want CBS even more. UnionBeerCzar (82) - Michigan, USA - MAR 12, 2013
12 oz. bottle to CBS snifter, not sure why I dug this out of my cellar tonight but it felt right and I still have a couple more to share. Pour orangey orange with lots of yeasty floculating and no head. Nose is maple maple doughnuts and then some. Carbonation has nearly left the building and the mouthfeel is goopey. Flavors are a bizzare mix of burnt sugar, maple syrup, vanilla, and oxidation, this might be crashing over the hill but it’s a wild ride and overall I enjoy it. Finish is caramel-ey and lingering, I feel like a lot of Barley Wines head this direction after 3 or 4 years, it’s strange though because I’m picking up some the wheat notes in the lingering aftertaste. Ah, the short lived Nemesis series, before the backstage... How I love you. Ataraxia (567) - California, USA - MAR 10, 2013
Reddish gold, white lacing. Sticky aroma of bourbon, toffee, maple syrup, figs, blackcurrant, plum, and charred wood. Sweet, full-bodied, and smooth. A lingering bitter finish with a good amount of booziness.