Cavie (4775) - Arlington, Texas, USA - SEP 9, 2017
UPDATED: SEP 9, 2017 clear orange amber color. White head. Caramel aroma, sweet malt, low chocolate. Caramel malts, quite grainy, low chocolate notes. Smooth finish. Low bitterness. jkwalking05 (4743) - Arlington, Texas, USA - APR 14, 2014
On tap at the brewpub. Deep amber red with a decent sized beige head. Aroma is of roasted malts, biscuit, dried leaves, and toffee. Taste is of herbal hops, earth, roasted malts, and caramel. Mora2000 (6158) - McKinney, Texas, USA - MAY 25, 2013
On tap at the brewpub. Reddish pour with a tan head. Aroma has some nice toffee character to it as well as some grass. The flavor is a mix of toffee and caramel with some cocoa and a bit of dirt. Medium mouthfeel and medium carbonation. Errl (2442) - Plano, Texas, USA - MAY 20, 2012
On Tap at brewpub) pour is amber with red tint and a soapy white head, Nose is roast, grain, light hop, malt..Taste is light caramel, light hop, malt,roast.. travita (5006) - Dallas, Texas, USA - MAY 11, 2012
Tap at the brewpub. The look is clear, off white colored head, and reddish in color. The smell is malts, light, grainy, slight dust. The taste is better, Malta, slight hops, but good balance.
Terminus (3711) - St. Louis, Missouri, USA - APR 7, 2012
tap at brewpub-march 2012-pours copper hue with lots of lacing. nose is sweet, lite diacytl, which became an issue on this beer for me, and light carmel malts. lite hops really not much presence at all. flavors of sweet carmel malts and diacytl. this won GABF a few years ago? wow! This is not good at all (minus the apperance). I dont see how this beer would have won a medal in this condition. theisti (4179) - Kansas, USA - FEB 3, 2012
4 oz. plastic sample cup, draft, from the back room at the Brew Pub in Fredericksburg, Texas. The pour is a mostly clear ruby golden, with not too much of an off white head. The aroma is light malt sweetness along with a touch of honey floral. Malty sweet nose, though certainly not cloying. The taste is the sweet malt, along with a nice nut character, and then ends with some of the sweet floral of the nose. The palate is medium bodied, coats the mouth a bit. Nice Red. Fratto (2845) - Arlington, Texas, USA - NOV 18, 2011
On tap at the brewpub. Reddish pour with a tan head. Aroma is light fruit, caramel, and slightly toasted. Taste is toasted, caramel, and a little malty. kidmartinek (5001) - austin, Texas, USA - NOV 13, 2011
Rich malty nose. Clear but deep amber color with a nice head. Good intricate lacing. Coffee and hoppy flavor nicely dominate the malt. Damn fine for a red. I do say. Velvety palate yet still snappy and refreshing. mmmbeer (1428) - Austin, Texas, USA - NOV 5, 2011
Sampler and pint glass at the joint- served a darkened maroon color, off white head did lace well. Aroma of malt and caramel. Hits the mouth with a light-medium body, malt wasn’t shy about caramel but still very enjoyable (that’s why I got a glass of it), holds up fine in the middle, finish has a nut/wood feel to it. I thought it was very nice.