Brewed by Brauerei Im Füchschen
Style: Altbier
Düsseldorf, Germany


on tap

Regional Distribution

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RATINGS: 273   WEIGHTED AVG: 3.49/5   EST. CALORIES: 135   ABV: 4.5%
No commercial description

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MikeBeermaster (1080) - that shaggy maggot, POLAND - DEC 6, 2017
Tough aroma of sulfur with notes of malty base. Dark copper in the glass with a medium head. Taste is harshy with some notes of fruits, nuts and sulfur in the kind of burned match. Not really good, definitely I had a bad luck while finding this one.

MatusBeer (806) - Košice, SLOVAK REPUBLIC - NOV 30, 2017
Tap in Duseldorf. Amber colour with stable head off. Aroma of caramel, malts. Taste is malty, caramel, herbs, spicy.

biir (1632) - Berlin, - NOV 19, 2017
Bottle from Hopfen & Malz - clear copper color, white head. it's an easy alt, low on roasted malt, low on carbonation, high on drinkability. medium bitterness. okay.

rayaron (2011) - Kfar Saba, ISRAEL - NOV 15, 2017
Bottle at Dusseldorf. Clear pale copper with creamy beige head. The aroma has notes of wood, caramel, earthy, rotten fruits and vegetables. Bitterish flavor with notes of caramel, spices, vegetables, herbs, lemon, some nuts, earthy, sourish. Medium-bodied. Very nice.

ippopotamo36 (2580) - Rome, ITALY - NOV 8, 2017
Gravity keg at the source in Düsseldorf (Germany). Clear proper amber pour, frothy irregular off-white cap. Nose: mild honey and caramel, very malty. Mouth: softly sweet, sweet honey candy.

Piepenhenrich (1249) - Steinbach, GERMANY - AUG 30, 2017
Being brought up on Altbier I cannot be regarded as 100% objective, But this is one of the top Altbiers in Düsseldorf (the only place to find the real deal). Good to drink from the bottle (now available in handy 0,33l bottles), best of course from the tap in the brewhouse.

kraddel (9170) - Antwerp, BELGIUM - AUG 29, 2017
Tap at the brewpub. Pours medium clear, very dark copper. Good white head, very stable and fluffy. Smell is malty, caramelly. Taste is sharp, rather bitter , not newrly as malty as expected. Bit metallic , mild grassy to herbal notes from the hops, but not a hoppy beer. Ok

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