gueuze (1008) - - SEP 10, 2013
DAS Weizenbier, welches mir gefällt. Kaum Banane, viel Füchschen! Malziger Antrunk, vollmundiger Abgang. Ohne Hefe eingeschenkt schmeckt es sogar eher nach einem hellen Alt als nach einem Weizen. MichaelAwesome (6546) - Wanne-Eickel, GERMANY - DEC 14, 2013
UPDATED: DEC 15, 2013 Unfassbarer Abgang Richtung Fruchtcocktail. Zudem minimal Blockhefe. Irgendwie eher weizig und ohne diese bloeden bayrischen Bananen. Ungewoehnlich und erstaunlich ausgeglichen unausgeglichen. JonMoore (2067) - Loughborough, Leicestershire, ENGLAND - OCT 18, 2004
Bottle at Arcari, Gastatte, Altstadt, Dusseldorf. Cloudy orange/yellow colour with a foamy white head.
Aroma is fresh and fruity. Flavour has got bananas, lemons and wheat. Very nice dry finish. An unexpected and excellent find. ALLOVATE (3088) - Perth, AUSTRALIA - JAN 11, 2007
Aus der flasche @ Im Füchschen Brauhaus, Düsseldorf, Germany. McTapps (6984) - Reutlingen, GERMANY - DEC 15, 2013
It was early morning, our first day in the plush, busy surrounds of bustling Düsseldorf - the ’twit’s’ town. This one - breakfast beer to the locals - was a perfect aperitif for, you guessed it, breakfast. I didn’t need much after this. The Silver fox pours a cloudy, opaque, orange gold with just a tinge of chestnut. Well charged, well supplied, the head rose to a good inch and a half thick and settled there - rocky, tight and adherent to the glass. Flour and fresh cracked toasted wheat on the nose, gritty, heavy, like a heady loaf of fresh baked, warm bread. Malty and wheaty in the mouth, clean though full and slightly pasty, starchy. Light hint of cloves, just a touch of sour mashed malt. a little lemon juice. The malts grip this one with vigour, beautifully defined and well received. The length is wonderfully malty, complex, dusty and gritty with that balance of tangy sourness to keep it interesting. It becomes yeasty as it warms and a little marmalade begins to show. Nicely balanced, satisfying and a hearty meal in a bottle. This was good stuff. (50cL swing-stopper, 16/06/06 [tasted in June ’06])
Beer pours out of the bottle (directly at the brewpub) in a cloudy yellow colour with big steady head and medium body. Aroma of years and wheat. Taste of light yeast, fresh hops, citrus, mango, oranges and flowers. Despite the fact that I just can’t stand Hefeweizens, this one was superb. If all Hefeweizens would taste like this I would drink it more frequently by choice. Hoppy-citrus finish and a nice high carbonation - really nice, quaffable and high enjoyable.
presario (4925) - Stampede City, Alberta, CANADA - OCT 1, 2004
HUGE POP from the cork. World’s biggest head. Even splitting between two wheat beer glasses it took a few minutes to pour. Clouody carbonated orange-yellow. Good banana aroma with some yeast and spice tickling the nose. Spice is lively on the tongue. Sweet banana flavour that evaporates at the end leaving a dry light spice finish. Bov (13354) - Bienne, SWITZERLAND - MAR 15, 2009
bottle bought at the brewery - pours a bright orange colour with a solid white foam; the aroma is spicy with notes of mustard and some grapefruits below; moderate malt body, fresh and lively palate, sweet with some earthy bitterness and slightly salty; fresh yeasty and citrusy finish - remarkable Oakes (19426) - Vancouver, British Columbia, CANADA - MAR 22, 2014
Cloudy tan with a bumpy head. Aroma is wheat and pale malt, taste has wheat, lemony notes, lively yeast, pears, and a dryish finish. Really nice. Really high quality wheat ale. haukur (2124) - Kópavogur, ICELAND - OCT 19, 2005
; Small head and A LOT of yeast. A bit bitter, with hints of citrus and fruits, no banana though. Interesting and different. Dry yeasty finish