Ungstrup (38384) - Citizen of the universe, DENMARK - AUG 11, 2011
Bottled. An amber beer with an off-white head. The aroma has notes of chili, malt, and caramel. The flavor is sweet with notes of chili, malt, and caramel, leading to a chili burning finish. faroeviking (11215) - Chupando chellas es como ellas, FAROE ISLANDS - APR 12, 2011
Botella. Amber golden colour. Fruity habanero chili peppery aroma, some sweetness. Good mouthfeel. Flavour is indeed a hot one: typical habanero spiced frutiiness, hot indeed, burning. Habanero chili is great but too much is not that good, like in the case with this beer.
fonefan (51072) - VestJylland, DENMARK - FEB 22, 2011
joergen (29216) - Frederiksberg, DENMARK - FEB 19, 2011
ABV: 6.0%. Clear medium amber yellow color with a average to large, frothy, fair lacing, fully diminishing, off-white head. Aroma is moderate malty, grain, sweet pepper fruit - chili, earth, chili. Flavor is moderate to heavy sweet with a long long duration, chili chili, burnt on my tongue. Body is medium, texture is oily to watery, carbonation is soft. 
Bottle at yespr.
Cloudy orange coloured with a medium sized off-white head.
Sweet and fruity aroma of caramel, chili pepper and pepper.
Sweet and fruity flavour of caramel, pepper and chili pepper.
Burning finish of chili pepper.
Pinball (12310) - Copenhagen, DENMARK - FEB 18, 2011
clear dark orange, no head.
aroma of pepper, chili, malts, caramel.
flavor start sweet, then begins to burn wherever in the mouth it has touched. The burning feeling continues for a while, while you still can sense the sweet base. extraordinarilty hot chili beer.
Papsoe (25056) - Frederiksberg, DENMARK - FEB 18, 2011
Bottle 25 cl. Courtesy of yespr. Pours a clear amber with a dsissipating off-white head. Very dry and dusty chilies in the nose. Medium body, a dry fruitiness and a burning hot chili finish. 180211 yespr (47545) - Copenhagen O, DENMARK - FEB 18, 2011
UPDATED: AUG 11, 2011 25 cL bottle. Pours clear and golden orange with a small white head. Aroma is vegetable chili. Burning chili. Mild fruity to vegetable touch. Burning and warming finish.