AlabastorJones (814) - Seattle, Washington, USA - NOV 10, 2003
Malty aroma, rich amber color, white lacey head, roasted flavor with chocolate/nut notes and a hoppy bite. A different amber, but one worth trying. DiamondD (38) - Sammamish, Washington, USA - NOV 8, 2003
Pours a medium mohogany. Pretty thick tan head. Medium spicy hop nose with dark malts mixed in. I dont care for chocolate malts in the Amber style. This not a bad beer at all. Its just not what I like in this style. A little to hearty. Bordering Brown Ale, which is a style I never buy. badgerben (5282) - Blaine, Minnesota, USA - NOV 2, 2003
Beautiful amber color. Nose of flowers. No overwhelming taste, but hints of malt and hops. adwoan99 (305) - Ft. Worth, Texas, USA - NOV 2, 2003
Appears a golden-red, with a nice head that sticks around for a while. Aroma is mostly bready, with a little cherry fruity goodness. Flavour is moderate - nothing special. Very nice mouthfeel though. labattblueleaf (225) - Grand Rapids, Michigan, USA - OCT 19, 2003
This had lots of flavor, unfortunately, I wasn't crazy about it. To me it has this overpowering sickly caramel flavor. Very crisp amber color. Average (at best) to below average beer.
belgianhomebrew (646) - Acworth, Georgia, USA - OCT 18, 2003
Slightly sweet malt aroma. Body is very smooth with a touch of sweetness to match the bitterness. Quite enjoyable. PrinceofNessus (236) - Norman, Oklahoma, USA - OCT 8, 2003
Quite tasty for an amber ale, The color is a rich amber, and the beer has a thick white head. The smell is slightly of flowers, the taste is slightly sweet and malty with a nice hop complement. OldGrowth (3474) - the Containment Area, North Carolina, USA - OCT 5, 2003
Draft @ McCormick & Schmicks: Carmel fruity nose. Classic copper color. Clear, little head. Nice malt body with enough hop to sort of balance. Smooth, kinda creamy, clean finish. Nice amber. xsketchyx (184) - Oregon, USA - OCT 5, 2003
UPDATED: MAR 28, 2004 Nice amber color, I often end up going through a pitcher of this by myself, glass after glass. One of my favorite session beers. MarkR (68) - St. Louis, Missouri, USA - SEP 25, 2003
UPDATED: SEP 27, 2003 Bottle Pours a warm reddish amber with perfect clarity. It’s light tan head starts out well enough, then fades to a small ring around the edge. Fair amount of lacing. Nice aroma with the balanced slightly tilted towards the sweet, fruity malt. A bit of green hops (dry-hopped?) as well as a hint of earthiness and minerals. Some caramel/crystal malt presence. The flavor is well balanced between the sweet, caramelly malt, the spicy and green hops, and earthy yeast. There’s a significant amount of mineral taste and hardness from an over-eager water treatment. Interestingly enough, the fruity esters and earthy yeast combine to take on an almost spice-like character. The body is on the lighter side of medium, with the aforementioned mineral dryness and chalkiness. Lots of carbonation. This is suprisingly good, and a very solid example of an undefined style.