overall
98
94
style
Serve in Snifter

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 722   WEIGHTED AVG: 3.78/5   SEASONAL: Winter   IBU: 91   EST. CALORIES: 270   ABV: 9%
COMMERCIAL DESCRIPTION
A deliciously rich barleywine that has spectacular depth and delicacy of flavor that is deep and robust. Its strong, sweet body is balanced with Centennial and Crystal hops for a pleasant hoppiness and finish. Makes a great cellar beer. Available in 22oz. bottles and draught year round. ABV 9% IBU 91

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3.6
slowrunner77 (12455) - Reno, Nevada, USA - OCT 21, 2014
"piney, good balance of malt and hops, and smooth and drinkable even though it has a kick. good, but not one of the best. I’ll usually pick up a bottle any time I find one. 2/10-have had a couple pedestrian bottles. the 07 version not aging well. docked a couple tenths."

3.9
Dogbrick (13389) - Columbus, Ohio, USA - OCT 14, 2014
Sample from 2007 batch at Denver Rare Beer Tasting VI on 10/03/2014. Dark amber color with a medium beige head that diminishes steadily. Patchy lacing. Aroma of malt, pine and hops. Full-bodied with flavors of caramel malt, citrus and resiny hops. The finish is sweet with a charred malt and caramel aftertaste. Pretty good all around.

4.1
WVHouseofBeer (1073) - West Virginia, USA - JUL 7, 2014
Damn this beer was nice. Pours a beautiful dark amber color with a frothy khaki head. Smells of toffee, caramel and just a hint of booze. Full bodied. Flavors of caramel, toffee, dark fruit, nuts and some alcohol. Excellent beer.

4
arminjewell (9689) - East Lansing, Michigan, USA - JUN 25, 2014
Pour out of 22 oz bottle, from 09 poured in 2014, dark brownish red pour with lacing tan head, aroma brought notes of big sherry, cherry, dark raisin, toffee, caramel, nice yeasty notes, very nice. Taste is a mix of dark fruit, raisin, fig, dark cherry, some prune, hints of caramel, toffee, hints of nice sherry notes, finishing fairly sweet, slightly bitter.

3.9
fitwitchik (433) - Ohio, USA - JUN 17, 2014
2011 bottle poured into a snifter amber with a thin whitish head. Aroma is sweet brown sugar slightly burnt. Flavor says barleywine yet the hops here says its more. Slight bitter finish. Balance is evenly sweet even aged almost 3 years. More than just good.

3.5
snoworsummer (5911) - baltimore, Maryland, USA - MAR 14, 2014
From a bomber. Pours cloudy murky copper brown with a fizzy beige head. Tastes like sweet caramel, light raisin, lots of malt. Medium body and low carbonation. Smells like raisins, malt, and nutty toffee.

3.8
jstraw (1967) - Chicago, Illinois, USA - MAR 4, 2014
2012 Bomber. Clear red-amber, with modest, creamy, off-white head, light, fine lacing / Mild nose of caramel and cooked fruit / Medium body, syrupy with strong candied sweetness, but still nice balance, fruit with some bitterness on the finish / Flavors of candied grape & orange peel, spun sugar, caramel, pine / Very enjoyable, in this sweet & syrupy style.

3.9
klaing (282) - Florida, USA - JAN 17, 2014
Hazy amber pour with no head. Hops really evident in the aroma. Tastes very much like toffee and the hops come through and prolong the toffee nicely. Quite different. ---Rated via Beer Buddy for iPhone

3.9
Prufrockstar (2132) - Moscow, Idaho, USA - JAN 9, 2014
Thanks to OldMrCrow for sharing two bottles of this one -- a 1999 (I was still in high school then!) and a 2005. The 1999 was off (aroma of prune stewed in soy sauce, taste not much different) so I’m ignoring it except to note that 15 years may be a bit long for this one. Both pour dark amber -- the 2005 still, surprisingly, has a nice white head. Don’t know why it amazes me that these stay carbonated, but it does. Magic! Aroma: toffee, old hops, some nice plum / toffee. Taste: nice toffee, reasonably dry, light caramel sweetness with just a hint of bitterness. Medium body. Overall: Very enjoyable!

3.6
Beergeek23322 (2602) - Chester, Virginia, USA - DEC 23, 2013
2/22/2012. On tap at the brewery. Poured deep orange with an off-white head. Sweet malty aromas with caramel and light fruit. Hoppy flavors with fruit showing well and then the alcohol burn on the finish. Not bad at all.


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