RATINGS: 176   WEIGHTED AVG: 3.24/5   IBU: 20   EST. CALORIES: 210   ABV: 7%
Rich malt aromas fill the nose. Flavors of biscuit and roast are rounded by a rich sweet malt character. This Dubbel is lightly hopped and finishes with Belgian yeast spice notes and a chewy finish. Available in 22oz. bottles and draught. ABV 7% IBU 20

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daknole (11402) - Scottsdale, Arizona, USA - JAN 14, 2011
Sampled this while I was helping in the Atlas Bistro kitchen. Aka, being Josh and Keenans kitchen bitch. Brown pour. Dried fruits, malt, candi sugar aroma. Flavor is almost good. But it’s a watery version of the aroma. Bummer.

kp (10880) - Woodstock, Georgia, USA - FEB 25, 2012

Date: November 12, 2011
Mode: Bottle
Source: Hop City, Atlanta
Appearance: cloudy dark amber, beige head, drippy lace
Aroma: sweet fruity aroma, good dose of chocolate, fruity esters, touch of phenolic spicyness
Flavor: rich fruity flavor, complex malt, touch of caramel and chocolate, just a touch of spicyness, light bitterness, needs sweetness to bring out the fruity esters
Aroma: 7/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 13/20
Rating: 3.3/5.0
Drinkability: 7/10
Score: **+ /4

jercraigs (10858) - Toronto, Ontario, CANADA - MAR 23, 2012
2012-03-09. Hazy dark amber body with a small beige head that fades. Mild aroma, light fruit and sugar notes. 6+ Flavour is similar, sugar, caramel, light alcohol, light tangy fruit note lingers. 6+ Average bodied palate is a bit light. Okay, but surprisingly mild overall for a 7% beer. Bottle shared by Blankboy

"I love getting the meat sweats... it means I have had an awesome time." - HogTownHarry

cubs (10714) - Fort Collins, Colorado, USA - NOV 24, 2010
Tasted on tap at FreshCraft in Denver, Colorado. Amber appearance with a light head. Candy sugar in the head that’s just like an Abbey Dubbel should smell like. Sweet candy sugar with dark slightly burnt malts that makes it taste like brown sugar. Somewhat noticeable alcohol. Flavor is a bit more flat than most abbey funnels that I enjoy.

marcus (10668) - Sacramento, California, USA - DEC 16, 2010
Bottle from Beer Revolution. Pours cloudy copper with a modest beige head and a sweet malt aroma. There is a carbonated sweet caramel flavor with a yeasty finish.

DuffMan (10664) - the land of bitumen, beef & beer, Alberta, CANADA - FEB 28, 2011
Bottle, shared with Parksy. Hazy ruby-kissed amber with a rather low golden head that retains as a thin whispy patina of foam. Aroma is Sweet sponge toffee and vinous fruits with boozy undertones. Sweet flavour profile, rummy toffee, very fruity, with raisins, quince, and spiced pears. Surprisingly thinnish mouthfeel, but quite nice overall. Finish is peppery and dry with a boozy warmth.

bb (9789) - Alamo, California, USA - MAR 28, 2011
Bottle. Amber-bronze beer with a dark cream colored head. Malt and light caramel aroma with light spice and light dried fruit. Dried fruit and caramel flavor with spice. Medium bodied. Dried fruit and light yeast lingers with caramel and spice.

mabel (9787) - Toronto, Ontario, CANADA - APR 24, 2012
[4326-20120309] 22floz bottle. Caramel light floral toffee aroma. Slightly hazy, dark amber body with a quick foamy off-white head. Toasted boozy malt grain flavour. Medium body is quite rough. Average. (6/3/5/3/12) 2.9
(c/o blankboy, w/ him, GregClow, HogTownHarry, jerc)

blipp (9691) - La Mesa, California, USA - JAN 4, 2012
Bottle. Pours amber with an off white head. Light spicy yeasty aroma with some sweeter and toasty malty notes. The flavor is on the bland side, with some light banana-like fruity sweetness, spicy yeast, and toasted malts. Decent.

douglas88 (9622) - Portland, Oregon, USA - OCT 24, 2010
Bomber at the bottle. Pours a clear copper color with a small white head. The aroma is very sweet nutty candies. A very sweet malty Belgian-style brew, not yeasty, but nutty, caramel and sweet candies. Nice.

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