Fuller's Mr Harry (Pasteurised)

 
overall
57
78
style
Formerly brewed at Fuller's
Style: Premium Bitter/ESB
London, England
Serve in English pint

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 61   WEIGHTED AVG: 3.16/5   SEASONAL: Autumn   EST. CALORIES: 144   ABV: 4.8%
COMMERCIAL DESCRIPTION
Filtered and pasteurised bottle and keg.
"Deep amber in colour, the pale ale optic malts in the brew gives this beer lots of raisin and caramel flavours that leave a satisfying, soothing flavour on the palate."

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3.9
Belgo (154) - Køge, DENMARK - AUG 16, 2005
Bottle. Reddish with OK head. Sweet malty nose. Apricots and a bit of flowery hop notes. Mediumbodied and soft with a nice hop bitterness. Typical Fullers flavour.

3.8
johndoughty (5504) - cheslyn hay, West Midlands, ENGLAND - DEC 19, 2004
A lovely refreshing bitter. Sweet but not overpoweringly so with a lasting pleasant aftertasteTried it in bootle form which is very rare in England so it was a real treat.

3.8
RichardGretton (4770) - Leicestershire, ENGLAND - DEC 22, 2004
Reddish brown bitter with a strong head. The aroma is hopped and strong, and the flavour is very dry, caramel and bitter. Overall a very good strong bitter.

3.8
Sigmund (7766) - Tau, NORWAY - AUG 18, 2005
Bottle, RBESG 2005, Grand Tasting. Clear amber colour. Citrus and nuts in the aroma. Nutty flavour and aftertaste. Not bad for a pasteurised bitter.

3.7
nigos (631) - Ipswich, Suffolk, ENGLAND - DEC 13, 2004
Deep tawny red hue with a decent off white head. Hoppy toffee nose, rich warming nutty taste with hints of coffee and toasty malt. A beer with some good complexities. Good stuff.

3.7
johninmelb (1127) - Bristol, Gloucestershire, ENGLAND - OCT 16, 2005
Bottle. Nutty nose. Deep amber with a thick creamy head and fiery copper centre. Flavour is malty, dry, and has hints of spiced fruit. Lingers on the tongue in a persitant and pleasant way. This lot just don’t make a bad beer.

3.7
oh6gdx (26488) - Vasa, FINLAND - FEB 2, 2009
[email protected]’s, Helsinki. Deep ambery brown colour, small beige head. Aroma is varamel malts, some slight wooden notes as well as mild grains. Flavour is at first wooden but gets a huge kick of licorice, which hides pretty much the other stuff. Mild spicyness as well. Very pleasant and different though.

3.6
Ratman197 (15117) - Arvada, Colorado, USA - NOV 26, 2008
On tap @ Falling Rock poured a clear copper brown with a lasting ivory head. Aromas of fruittiness, carmel and light toffee. Palate was medium bodied and smooth. Flavors of toffee, carmel and light fruittiness with a smooth lingering semisweet finish.

3.6
Jonte (1413) - Gothenburg, SWEDEN - DEC 17, 2010
On-tap. Bishops Arms Avenyn, Göteborg. Clear dark amber colour. Nutty and caramelly malt character, hops, lightly buttery, some esters. Rather bitter finish with some grapefruit notes.

3.6
bhensonb (15515) - Woodland, California, USA - DEC 16, 2014
From the file last updated in 2010. Pours dark amber. Dark fruit aroma. Tastes malty and dark fruit.


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