Fuller's Mr Harry (Pasteurised)

 
overall
48
77
style
Formerly brewed at Fuller's
Style: Premium Bitter/ESB
Chiswick, England
Serve in English pint

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 62   WEIGHTED AVG: 3.19/5   SEASONAL: Autumn   EST. CALORIES: 144   ABV: 4.8%
COMMERCIAL DESCRIPTION
Filtered and pasteurised bottle and keg.
"Deep amber in colour, the pale ale optic malts in the brew gives this beer lots of raisin and caramel flavours that leave a satisfying, soothing flavour on the palate."

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3.2
john44 (3331) - SW London, Greater London, ENGLAND - OCT 1, 2017
Bottle. (Brief tasting notes and rating from old records) - Very malty, toasted, nutty, coffeeish, caramel, very dry. Malty dry finish. (Backlog)

3.6
bhensonb (15615) - Woodland, California, USA - DEC 16, 2014
From the file last updated in 2010. Pours dark amber. Dark fruit aroma. Tastes malty and dark fruit.

3.1
chriso (7586) - London, Greater London, ENGLAND - MAY 19, 2014
500ml pasteurised bottle, consumed on 16 March 2007. Quite dark copper colour tending towards nut brown. Robust and malty. A bit sweet for my taste. Toffeeish malts and nutty accents. Not really my type of beer.

3.5
pootzboy (1784) - Kitchener, Ontario, CANADA - MAY 11, 2013
On tap: Clear deep chestnut colors with rich ruby highlights and a 2 finger tan cap that lasts and laces up the pint glass. As this beer warms you get the wonderful aroma of sweet brown caramel malt, ripe fruits and hint of grass Front side floods the palate with rich brown caramel malts, some nuttines, some dark fruit, then the balance comes in with a sharp resinous bittering from long-boil targets that carries through to dry and bitter the finish and leave a metallic bitter after taste. A primo ESB very delicious and satisfying

3.1
ration (2261) - Tampere, FINLAND - MAR 16, 2013
This review is exported from olutopas.info with no comment. Original rating date 18.2.2011

3.3
olio (10469) - Tampere, FINLAND - FEB 24, 2013
50 cl bottle.
Originally rated on 20100930.
Pours copper color with a small head. Aroma of hops, caramel, grass and fruits. Flavor of fruits, mild toffee and caramel malts.

2.6
MadIndian (2743) - Levittown, Pennsylvania, USA - NOV 4, 2011
Copper pour with Aromas of caramel malts, bread/ cereal and mild hop. Tsaste matches the aroma, but with a slight bitter skunky finish. It was ok.

3.4
anders37 (26878) - Malmö, SWEDEN - JUN 11, 2011
Draft @ Bishops Arms Gustav, Malmö. Pours a clear feel Golden color with a longlasting white head. Has a fruity malty caramel aroma with hoppy hints. Fruity malty bitter caramel flavor with hoppy hints. Has a fruity malty bitter caramel finish.

3.3
larsniclas (7191) - Billdal, SWEDEN - DEC 25, 2010
Sampled at SBWF-10 Dark copper with an off-whote head. Sweet with toffee and some nuts. Soft and smooth with a pretty low bitterness.

3.6
Jonte (1413) - Gothenburg, SWEDEN - DEC 17, 2010
On-tap. Bishops Arms Avenyn, Göteborg. Clear dark amber colour. Nutty and caramelly malt character, hops, lightly buttery, some esters. Rather bitter finish with some grapefruit notes.


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