overall
47
85
style
Brewed by Fuller’s
Style: Irish Ale
London, England
Serve in English pint

bottling
unknown

on tap
available

Regional Distribution

Add Distribution Data
RATINGS: 134   WEIGHTED AVG: 3.16/5   SEASONAL: Autumn   EST. CALORIES: 129   ABV: 4.3%
COMMERCIAL DESCRIPTION
Cask; Seasonal - Autumn.
An autumnal favourite, Red Fox is tawny red in colour and bursting with delicious malty flavours. Brewed with toasted oats which lends distinctive biscuit notes and a mellow aftertaste.

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3.4
jmgreenuk (9452) - Kuala Lumpur, MALAYSIA - OCT 22, 2014
Cask at the Old Joint Stock, Birmingham. Poured a crystal clear reddish amber with a frothy white head. The aroma is light sweet malt, light hop. The flavour is light bitter with a smooth, somewhat light malt, dough, biscuit, resin hop bitter palate. Light bodied with soft carbonation.

3
MissPxx (991) - Greater London, ENGLAND - OCT 21, 2014
Sweet chestnutty aroma. Deep amber brown colour. Quite hoppy lingering aftertaste. Quite thin. No head. ---Rated via Beer Buddy for iPhone

2.7
Leini (2056) - SWEDEN - OCT 13, 2014
Pint @ alocal pub. Orange/red body with no crown to speak of. Malt, red berries and some grass. Quite watery. ---Rated via Beer Buddy for iPhone

3.6
KnutAlbert (6754) - Oslo, NORWAY - JAN 7, 2014
Csk @ The Old PAck Horse, Chiswick. Red/gold beer. Very malty, a nice refreshing edge of bitterness, too. Good session beer.

3.8
BlackHaddock (7346) - Shropshire, ENGLAND - DEC 3, 2013
Hand-pulled pint in the lovely ’Bear’ , a Fuller’s pub in Oxford. Pub crawl on 23rd Nov 13. Poured a lovely reddish brown with a good, deep crown of off-white foam on top. The aroma is toffee coated biscuits with nuts sprinkled on top. The taste is also toffee-ish in flavour, with a wild berries coating adding some bitterness to the brew. Good feel to this beer, an ideal Autumnal brew.

3
Lowenbrau (4277) - Asturias, SPAIN - NOV 22, 2013
Cask @The Mawsons Arms, Chiswick, London. Malty profiled beer. Smooth, soft carbonation, oily. Some diactil, buttery flavours and aromas. Caramel. Sweet aftertaste.

3.3
Scopey (14730) - Croydon, Greater London, ENGLAND - NOV 18, 2013
Cask at The Ship, Soho. It pours clear brown with a small off-white head. The nose is toffee, fruit cake, wood, toast and brown bread. The taste is bitter-sweet, wood, earth, toast, toffee, dried berry and brown bread with a dry finish. Medium body and low carbonation. Simple, well-balanced and pretty drinkable. Alright stuff.

3.2
Theydon_Bois (19510) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - NOV 14, 2013
Cask at the Parcel Yard, King’s Cross, 13/11/13. Clear dark amber with a good sized beige covering. Nose is biscuit malts, toffee, orchard fruits, leafs and fresh woodland. Taste comprises brown bread, biscuit, orchard fruit, toffee, light sugars. Medium bodied, moderate carbonation, light bitterness in a dryish finale. Ok stuff ... Irish ?

3.6
Leighton (21255) - London, Greater London, ENGLAND - NOV 10, 2013
Cask at the Wandsworth Common Halloween Beer Festival - Le Gothique, London. Pours clear, amber-gold with a bubbly white head. Nose has doughy brown bread, light fruits and hints of toffee. Light to medium sweet flavor with lots of bready malts, mild creamy toffee, faint berries. Light to medium bodied with fine carbonation. Moderately sweet to finish with low bitterness, light fruits, lots of doughy bread. Tasty and simple.

3.4
Sigmund (7514) - Tau, NORWAY - NOV 9, 2013
Cask pint at The Mawson Arms (Fuller’s brewery tap). ABV was 4.7%. Reddish brown colour, low off-white head. Malty and fruity aroma and flavour, hints of ripe berries, dry finish. Very moderate hops. Smooth to drink.


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