Boutip (6533) - Gatineau, Quebec, CANADA - OCT 18, 2004
Bottle – drank in 2004 – Poured a hazy medium brown colored beer with an above average foamy off-white head. Aroma is a mix of plums, dried raisins with strong malt. Taste is absolutely wonderful, like a mix between a English strong ale, a barley wine and even an old ale. The plums, dried raisins and post-like taste make this one of the best dessert beer I ever had. Alcohol is very subtle and body is quite strong. What also surprised me was the fact that even 8 years after being brewed, it still had great carbonation. Too bad I don’t have another bottle because I believe this could be cellared for a couple more years and still be great. This one is by far the best beer by Fullers and probably one of the best English beers I had the chance to try. egajdzis (6730) - Pennsburg, Pennsylvania, USA - OCT 11, 2004
Hazy brown color with a small off white head and nice lacing on the glass. Aroma was fruity, scipy, sweet and malty. Taste also was sweet and fruity, some cinnamon and toffee, with very light alcohol present. Eyedrinkale (3235) - Astoria, New York, USA - OCT 11, 2004
Cloudy brown with more head than I’d expect from something of this vintage. Aromas of dried fruits and mostly sticky sweet malts. First impression was I’m glad we drank this when we did, as it’s either right at it’s prime or a few months past. Taste is mostly malt with some esters that keep this still drinkable. Mild hop bitterness, mellow orange peel, and toffee. hopdog (13102) - Lansdale, Pennsylvania, USA - OCT 10, 2004
Tasted as part of a vertical tasting that included the ’98, ’99, ’00, ’01 and ’03 (thanks Eyedrinkale!). Bottle # 38772. Poured a darker, cloudy amber color with a small tan head. Aromas and tastes of caramel, toffee, raisins and plums. Very light spices. Smell was also a little musty. This one seemed past it prime and on the decline. jonas (8035) - Garching b. München, GERMANY - SEP 9, 2004
Sampled at the RBESP 2004
madsberg (11776) - Søborg, DENMARK - AUG 5, 2004
Aroma has raisins, oranges, chocolate, a bit roast and noticable alcohol
Cloudy amber, low creamy head.
Quite spicy, wood, cognac roast, a bit chocolate , alcohol burn.
Oily mouthfeel, low carbonation.
Not that harmonic overall.
Bottled: Clear amber coloured. Beige medium sized head. Vineous, fruity and light alcaholic aroma. Almonds, sweetness and some light port notes in the flavour. Has a light alcaholsweetness in the end. Quite like this. SledgeJr (3577) - Omaha, Nebraska, USA - JUL 29, 2004
In the bottle at the 2004 Crescent Moon Vintage Beer Tasting. Amber to pink in color. So buttery. High in esters. Fruity and bulbus. I should start buying these up and aging them. They get graceful. omhper (25740) - Tyresö, SWEDEN - JUL 28, 2004
Bottled. Clear dark amber. Very sweet and really toffeeish. Caramelly and overly sugary. Mature salty finish with sugar and hoppy bitterness. Some beautiful flavours lures beneath the sea of sweetness. JonR888710 (999) - Cochabamba, BOLIVIA - JUN 25, 2004
Cloudy, amber body with eggshell colored head. Smells english hops, dates, plums and squash big, sweet, complex and malty flavors. Yeast, grapes, alcohol, butterscotch, toffee all melding nicely on the tongue. Sampled from bottle# 53695 purchased at Toronado in San Francisco, CA. I just wish the Redskins would hurry up and make it into the playoffs so that I can next crack my '99 vintage I've been aging for over a year. haddon90 (1634) - Newport Beach, California, USA - JUN 11, 2004
Bottle at Toronado in San Francisco. I was pleased to see this on the bottle menu. Nice hazy orange pour with a little creamy head. Raisons, apples, and some dark fruits dominate the aroma. Crisp taste. Caramel, some hops, and malt in the flavor. Definitely a treat to have for sure! Aged very well.