PriorL (3068) - Gent, BELGIUM - JAN 21, 2014
Vertical in 2014 with 2013, 2009, 2005 and 2000 Vintage compared.
APPEARANCE: large stable off white head. clear darker blond beer.
NOSE: somewhat oxidated, sweet.
TASTE: sweet, oxidated, alcohol. tderoeck (9735) - Gent, BELGIUM - JAN 17, 2014
11/I/14 - 1Pt. 2.6Fl. Oz. bottle @ JorisPPattyn’s place - part of a vertical: 2013, 2009, 2005, 2000 (2014-39) Thanks to PriorL and Mathieu87 for sharing the bottle!JorisPPattyn (10003) - Ursel, BELGIUM - JAN 12, 2014
Clear dark copper red beer, aery irregular beige head, unstable, non adhesive. Aroma: orange peel, honey, oxidized but not dusty or stale. MF: ok carbon, medium body. Taste: bit sugary, honey, sweet, caramel, soft bitterness. Aftetaste: oxidized, marzipan, bit sugary, soft hoppiness, caramel, orange peel, little bitter. Good stuff.
Part of a vertical comparison, many thanks to M & L V.!. Huge, creamy, pinkish rusty head over copper-brown beer. oxydation, walnut, portwine, madeira, Christmas cake. Sweet with full madeirisation, sweet and (wal)nutty. Very slick, but unavoidable thinner MF than younger version, age-thinning. Vanilla, sweet bread, leaving a sweet lingering aftertaste. imdownthepub (14556) - Banbury, Oxfordshire, ENGLAND - DEC 20, 2013
Bottled, 500ml, no. 28,655 from Sainsbury’s in Banbury. Reddish copper with white head. Full, fruity beer, there is a sweetish toffee background then a mixture of dried fruity notes to the fore, prunes, sultana’s in addition a hazelnut note lingers on the palate. Late bitterness with roasty malts showing through. Luscious. nlderricks (16) - Fayetteville, North Carolina, USA - AUG 11, 2013
Fullers vintage is always a treat. Something I will always pick up if I see it
---Rated via Beer Buddy for iPhone
AdamChandler (5052) - Enfield, New Hampshire, USA - APR 28, 2013
AirForceHops (7240) - Epping, New Hampshire, USA - APR 27, 2013
A - Slightly burnt copper 1 finger head
S - brown sugar and burlap sack
T - starts sweet with some burnt oak. finish is insanely old wet cigar ash. really a painful finish. slight cardboard / oxidation
M - Heavy body, light carbonation
O - Probably much better fresh but not for someone who doesn’t smoke
22 oz bottle at the Adam Jackson beer BBQ. Garnet color with still some carbonation. Nose is lots of dark fruit, digs, dates raisins. Tobacco notes. Ash. Flavor is musty, dank malty old hops. Old caramel, hops after it sat in the basement for a length of time. For the age still really drinkable. Typical old English Ale. Beer5000 (6489) - Kristiansand, NORWAY - APR 13, 2013
500 ml bottle sampled January 2012. A light malty aroma with oxidation. Flavor is sweet, smooth malt, caramel, fruit, slightly spicy, bullion and some bitterness. The malt flavor is the key here. Fine body and pleasant aftertaste. Not really complex but very balanced and super smooth. Deals fine with 10 years storage. Rune (12803) - Tromsø, NORWAY - MAR 18, 2013
500ml still bottle conditioned despite best before end of 2003. Bottle no. 54347 bought at Fullers Brewery Shop and shared with Finn back home. Decent off-white head covering a cloudy, dark apricot coloured body. Aroma of dried fruits and caramel added by a cellar-like vintage touch. Rather comprehensive taste of raisin, figs and herbal hops joined by leather and biscuits. Dry, very dry, bittersweet ending. Well bodied. A truly grown-up brew. Tasty (Tromsø, 13.03.2013). Koelschtrinker (20403) - Köln (Cologne), GERMANY - FEB 12, 2013
Etwas oxidierter Antrunk, wenig herb, breite Malzigkeit. Geringe passende Süße, hellmalzig würzig, süffig. 10/11/12/12/12/12