Fuller's Vintage Ale 2001

 
overall
97
100
style
Formerly brewed at Fuller's
Style: English Strong Ale
Chiswick, England

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 195   WEIGHTED AVG: 3.74/5   SEASONAL: Winter   EST. CALORIES: 255   ABV: 8.5%
COMMERCIAL DESCRIPTION
Bottle Conditioned.
Only 30,000 bottles were produced. Maris Otter malt and Goldings hops. The first year that all the ingredients were standard rather than champion.

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4.1
bhensonb (15601) - Woodland, California, USA - DEC 3, 2006
Bottle No: 24620 Aroma of dark fruit which tops malt. Deep translucent apricot color, with virtually no head. Starts extremely smooth with dark fruit (but not really plummy), followed by malt, noticeable alcohol and a light hop finish. As it goes on, the alcohol becomes a bit more assertive, and accents the hops. I understand the reference to fruitcake. Wish I had 29,999 more (I’d share).

4.2
Gorbalev (3000) - Ontario, CANADA - OCT 29, 2006
Bottle shared with HogTownHarry, GregClow, biegaman & blankboy -- courtesy of HogTownHarry. Bottle #08837. Wow, thanks Harry for sharing this rare treat! I’ve been after the older Vintage Fullers for some time. Dark golden brown, small bubbly head. Such a strong aroma for a 5 year old English Strong - rich dark fruity malts, slight hint of whisky - very nice. Nice taste. Surprisingly hoppy up front, lots of fruitcake notes in the middle, bread, rich malt, alcohol, and hops at the end. Wow, so good. Complex. Best Fullers Vintage I have had yet and in remarkable shape for 5 years old.

3.9
blankboy (7780) - Toronto, Ontario, CANADA - OCT 23, 2006
Bottle shared with HogTownHarry, GregClow, biegaman & tupalev -- courtesy of HogTownHarry. Bottle #08837. Pours a murky amber-orange with a small lasting white head. Very nice aroma of sweet malt, brown sugar, hops, dark fruit, some yeast and alcohol -- it’s held up quite well. Flavour of sweet malt, wood, hops, dark fruit and alcohol -- my fellow raters thought it diminished somewhat but I found it really flavourful, especially for a 5 year-old beer. Medium bodied. Still an excellent Ale, well done Fullers -- and thanks to HogTownHarry for sharing.

3.6
GregClow (3402) - Toronto, Ontario, CANADA - OCT 20, 2006
Bottle shared with biegaman, blankboy, tupalev & HogTownHarry - courtesy of HogTownHarry. Bottle #08837. Pours a hazy orange-amber with a small beige head. Aroma is great - brown sugar, dark fruit, tobacco leaf, slightly earthy - a little stale, perhaps, but nice. Flavour seems to have suffered a bit more from age - there’s dark caramel, some whiskey and raisin notes, some hops poking through in the finish, but it seems lighter and less assertive than it should be. Still, for a 5 year old beer, it’s more than respectable - thanks to Harry for sharing this rare treat.

4
HogTownHarry (7064) - Toronto (Harbourfront), Ontario, CANADA - OCT 17, 2006
Bottle (500ml). Shared with biegaman, blankboy, GregClow and tupalev, my bottle via trade with TPaliga. Murky deep copper, average creamy off-white head. Incredible aroma - woody, thick sweet roast roast malt, yeast, raisins, tamed hops - jesus that’s nice. Taste has dimished somewhat with age - woody, astringent orange juice malt, quite boozy, hops are still kicking around. Body is a bit watery now, astringent and alcoholic mouthfeel, the alcohol and sweet fruit carry through the finish. Excellent senior citizen.

3.8
TPaliga (212) - Munster, Indiana, USA - SEP 27, 2006
Bottle #08965. Aroma is sweet and fruity like a barleywine. Flavor is yeasty and sweet with hints of earth, some grape, and honey. Nice flavor. A bit thinner than I expected. Very lively. Slightly bitter finish. Great drinkable beer. Finish is slightly warm, but not over the top. Very Nice.

2.8
Mungo (2470) - Southampton, Hampshire, ENGLAND - SEP 26, 2006
Bottle @ Kookfest. Slight acetic flavours and mild honeyish malt. Perhaps the strongest alcohol feel of the lot. It did have a smooth nicely balanced honeyish sweetness. Slighlty prickly mouthfeel. More approachable than most of them but the alcohol and acetic flavour combine with the carbonation to give a poor finish.

3
SilkTork (5800) - Southampton, United Kingdom, Hampshire, ENGLAND - SEP 24, 2006
KookFest 2006. Less sweet and hoppy than 2002. Aged sherry notes. Caramel. Jelly. Drinkable and pleasant enough. This was one of those I enjoyed the most in the 1999 - 2005 range - though there really was little between them.

4.2
harrisoni (19158) - Ashford, Kent, ENGLAND - SEP 11, 2006
Bottle at Kookfest 06. Hazy brown/russet with lasting beige head. Great hoppy aroma. Raisiny malt in the mouth. Overly carbonated maybe. Lovely richness in the mouth and then intense hop on end. I like the vintage ales series and this was a good one. Thanks to Kook for the vertical tasting.

3.3
kook (2033) - Perth, Western Australia, AUSTRALIA - SEP 6, 2006
Bottle (Chris_o Gathering06): Slightly oxidised. Nice sweet malts. Spicy with earthy notes. A bit of hot alcohol but drinkable. Copper with a beige head.


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