wombat23 (1828) - Texas, USA - NOV 4, 2017 Homer321 (5202) - Melboring, Florida, USA - AUG 24, 2013
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Nose is luscious chocolate, light coffee. I think I smell bitter chocolate. Flavor is the same. Slightly more dark chocolate in the flavor but stops shirt of being astringent or overly coffee. Good stuff.
---Rated via intercellular device
Draft at the source. Pours dark brown with a tan head. Aroma and taste of roasted malt, chocolate, coffee notes, faint smoke. Good porter. StevieT (2039) - AUSTRALIA - JAN 7, 2017
On tap at World Of Beer. Nice coffee and dark chocolate finish to a well made beer. Strykzone (7712) - Wood River, Illinois, USA - AUG 8, 2016
Sampler at the brewery. Black with a small tan ring. Espresso flavor with rich coffee and chocolate under that. Rich is a good word for this. Lactic. Easy drinking and nice. SHIG (4964) - Wasilla, Alaska, USA - FEB 2, 2016
Draft: Poured a dark black with brown edges. Tan color head. Aroma is light chocolate. Nice rich roasted malt with dark bakers chocolate. k0mpsa (3111) - Tuusula, FINLAND - JAN 15, 2016
Tap at funky buddha lounge, boca raton. Black color, light brown head. Light aroma has coffee and some vanilla. Balanced roasty taste, coffee, vanilla.
smith4498 (3676) - Winter Springs, Florida, USA - JAN 3, 2016
Draft @ the brewery. Pours clear dark brown color with tan head. Aromas of chocolate and roasted malt. Sweet milk chocolate and roasted malt flavors with a hint of vanilla. Slightly ashy finish. Medium body with average carbonation. Ratman197 (15444) - Arvada, Colorado, USA - MAY 30, 2015
On tap at The Brass Tap poured a clear dark reddish brown with a small lasting creamy tan head. Aromas of roasted malt, bakers cocoa and light coffee. Palate was light to medium bodied and smooth. Flavors of roasted malt, bitter chocolate and light coffee with a smooth lingering bitter chocolate finish. djd07 (15649) - Houston, Texas, USA - MAY 7, 2015
Pours a dark brown with small beige head that diminishes to nothing. The aroma is roast and chocolate. Medium mouth with light smoke, dark chocolate, sugary malt, sweet, good. Ferris (16687) - Burnaby, British Columbia, CANADA - FEB 18, 2015
Draft - Lots of dark roast with a bit of burnt toast. Jet black with a decent beige head. Dark roast, light Berry notes and some burnt toast in the finish. BVery (11385) - Plymouth, Minnesota, USA - JAN 2, 2015
Tap at Tomoka. Deep cola / brown pour with a small but dense ring head. Roast and milk chocolate sweetness in the aroma and taste. This is really good.