yespr (45447) - Copenhagen O, DENMARK - FEB 14, 2016
From tap. Pours dark brown to black with a brown and creamy head. Aroma is toffee, toasted and breadish. Maple and bacon clearly comes through. Sweet, toffee, caramelish and toasted malt. Bitter and dark malty finish. Ungstrup (37605) - Citizen of the universe, DENMARK - FEB 17, 2016
Draft. A black beer with a dark brown head. The aroma has notes of roasted malt, prunes, maple sirup, coffee, over ripe fruit, and alcohol. TBE flavor is sweet with notes of roasted malt, prunes, chocolate, ash, over ripe fruits,, maple sirup, and coffee, and alcohol, leading to a dry roasted finish. joergen (28142) - Frederiksberg, DENMARK - FEB 13, 2016
Draught at Himmeriget.
Black colored with a medium sized beige head.
Sweet and roasted aroma of caramel and dried fruits with notes of burnt sugar.
Sweet and roasted flavor of caramel and dried fruits and burnt sugar.
Travlr (24825) - Charlotte, North Carolina, USA - JUL 16, 2016
Bottle at RBSG PGH 2016. Clear brown color. Aroma of briwnies dipped in coffee. Taste is coffee and cocoa, sweet maple. Nice. Leighton (21255) - London, Greater London, ENGLAND - DEC 5, 2015
Keg at CPK - London. Pours oily black with a creamy tan head. Massive aroma, tons of maple syrup, hearty chocolate, mild roast, raisins, perhaps a hint of cinnamon. Big sweet flavorbwith lots of gooey chocolate, nicely integrated maple syrup, French toast, baking cocoa, mellow earthy bitterness, soft espresso. Full bodied, oily and chewy, with fine carbonation. Lightly warming finish with some sticky burnt sugars, buckets more maple syrup and liquefied chocolate, vanilla, hints of earth and dark fruits. A pretty awesome over-the-top American adjunct impy.
Rasmus40 (20649) - Beder, Aarhus, DENMARK - DEC 30, 2016
Bottle @ Saxo tasting. Black with a brown head. Aroma is sweet, roasted malt, chocolate, heavy coffee and dark sugar. Flavor is quite sweet and rather bitter. Dry and rather bitter finish with warming alcohol. Oily and soft. 301216 Theydon_Bois (19510) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - DEC 7, 2015
Keg at CP&K, 07/12/15.
Rich black with a dirty tan head.
Nose is full on maple syrup, light coffee cake, tres sweet, toffee fudge, light spice, toasted brown sugar.
Taste comprises sweet maple syrup, tiramisu, sweet malt, molasses, chocolate fondue, espresso, melted Toblerone.
Full bodied, oily mouthfeel, sweet warming alcohol in the close.
A decadent impy for sure but a touch overly sweet for me. rlgk (18850) - Göteborg, SWEDEN - AUG 20, 2016
Bottle at Sweet & Sour 2016 at Sahtipaja, Sätila. Opaque black beer with a nice beige head. Chocolate and licorice aroma, maple syrup, chocolate, coffee notes, figs, raisins, some cocoa. Licorice flavor, maple syrup, caramel, coffee, raisins, warming alcohol, ice coffee, dark chocolate notes. Great beer. saxo (18302) - Højbjerg, Aarhus, DENMARK - DEC 30, 2016
Bottle @ Aarhus tasting, my place. Nice head with good duration. Color is black. Aroma and taste are rich roast malt, chocolate, coffee, maple syrup, caramel and hops. Nice bitter finish. Oakes (17680) - Vancouver, British Columbia, CANADA - JUL 6, 2015
Draft, Oakland Park. Near black. Aroma is syrupy sweet molasses, maple donut, bourbon...decadent. Very sweet, again maple doughnut frosting. Very thick body with a slightly boozy kick. Decadent. Not getting much bacon but that’s not a big deal. Moreish for such a beast. You can really see the appeal.