Nightfall (1307) - Hamburg, GERMANY - SEP 12, 2006
It was a tough battle on which of the Fur beers I tried was the best. This came second. Didn’t have much experience with porters (practically zero). Licorice dominates taste and aroma. Hints of coffee and caramel as well. Very tasty and interesting. saxo (19419) - Højbjerg, Aarhus, DENMARK - SEP 2, 2006
Draft at Cockneys Pub, Aarhus. Virtually no head. Duration obsolete. Taste and aroma is mostly licorice with some hints of coffee and chocloate. Stefano (2034) - Thisted, DENMARK - AUG 31, 2006
Almost black with fine beige head. Roasted aroma with some smoke. light bodied. Pleasent porter but far from outstanding.
cab (866) - DENMARK - AUG 26, 2006
Bottle. This beer is getting better and better, i think they are woriking on it, and give it time and it vil be ther. thewolf (12789) - Kolding, DENMARK - AUG 24, 2006
Very dark red-brown with big beige head. Very roasted aroma with a bit of fruit. Quite sweet with lots of roasted flavours, some coffee and a touch of bitter chocolate.
Jukkabro (3484) - Tampere, FINLAND - AUG 22, 2006
Near black colored, slight red tones there. Little light brown head. Fine smoke, chocolate and roastiness in
aroma, good aroma with mild alcohol and licorice. Medium to full bodied. Flavor is also rich with roastiness, coffee, smoke, licorice, fine hops and some sweetness. Aftertaste has hoppy bitterness with slight licorice. Again good danish brew. flemmingwillum (1233) - Nysted, DENMARK - AUG 6, 2006
Fur Porter has a nice malty and full body with hints of minerals from the unfiltrered water of the island of Fur in Denmark. Is also has, except from the taste of chocolate, a taste like tobacco, but in a good way like old pipe tobacco.
This is maybe because that the water used to brewing the beer has been naturally filtered through volcano layers on fur in milleniums? The Beer is quite dry which is great, but it could use a little more roastyness. It still really makes you want one more sip, though. fonefan (51064) - VestJylland, DENMARK - AUG 3, 2006
Dark brown with a small fast disappearing head. Nice aroma dominated by liquorice and nuts. Malty flavour with notes of aroma hops, liquorice and nuts. Bov (13221) - Bienne, SWITZERLAND - AUG 3, 2006
UPDATED: FEB 17, 2007 courtesy of Papsoe - black coloured and with a little, fast collapsing beige foam; a bit roasted, aroma of milk and chocolate; oily and with a good malt body; moderate bitterness, partially dry chocolatey finish - perfectly balanced cheeta (1181) - Langå, DENMARK - JUN 18, 2006
Moderate malty aroma. Huge creamy light brown head. Excellent lasing. Mostly lasting longevity. Murky black body. Sour initial flavor of smoke. Medium palate.