RATINGS: 238   WEIGHTED AVG: 3.47/5   SEASONAL: Spring   EST. CALORIES: 216   ABV: 7.2%
COMMERCIAL DESCRIPTION
The conception and naming of this beer happened in one fell swoop. Unsure whether to offer a light session beer or a fun ball-buster as our warm weather seasonal, we decided on a beer that would be “a big, fatty boombalatty” version of a Belgian white. And away we went, taking a recipe for a white beer and ramping up the grain bill by 50%; we dropped the amount of wheat by 75% to keep the beer rough around the edges. We bucked tradition by steering the bitterness in the direction of a pale ale, and coupling hops with coriander in the fermenter. The resulting beer gives you all the bubblegum goodness of a big Belgian, with enough crispness to cut through the sweet profile, thus making you want to sip it again and again. Dangerous, indeed!

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3.6
Beerman6686 (6607) - Pittsburgh, Pennsylvania, USA - MAR 11, 2010
This poured a dark amber color with a beige head. Aroma was of belgian spices, slighty roasted, and yeast. Flavor was spicey, some darker candy sugar, and some medium frutiness as well. Pretty drinkable.

3.4
RobertDale (6483) - Lansing, Kansas, USA - JUL 29, 2013
On tap at The Old Fashioned in Madison. Comes a cloudy golden orange with a small white head. Aroma of yeast, caramel, citrus, and spice. Taste is yeast, lemon, coriander, caramel, and grain. Pretty good.

3.4
Cletus (6355) - Connecticut, USA - OCT 5, 2008
Bottle courtesy of tytoanderso. Pours copper with a thin white head. Smells of roses, sweet sugar, flowers. Tastes of sugar, vanilla, sweet malt, bananas. Unusual.

3.7
kaser (6312) - Chicago, Illinois, USA - DEC 6, 2015
Bubblegum and fruity flavor. White head. Bottle poured at JP Burkes - orange an cloudy. Complex yeast and grapefruit tangerine flavors. Good

3.7
nuplastikk (6289) - Madison, Wisconsin, USA - JUL 26, 2009
12oz bottle. Hazy orange-tan color with a thin white head. Crisp herbal yeasty aroma, some decided sweetness. Very interesting and unique beer, par for the Furthermore course. In some ways like a Double White, with a thick malty sweetness behind the vanilla-orange peel edges. I suppose the term "bubblegum" will have to suffice in describing the sweet, herbal yeasty flavors. The spicy/herbal attributes of the beer come off pretty strong. Ginger, coriander, cinnamon..you name it. Complex and unique.

3.6
dmac (6272) - Toms River, New Jersey, USA - OCT 27, 2008
12 oz bottle from tytoanderso, Thanks Tyler. Pours a hazy brownish orange with a large frothy foamy white head that leaves a nice lasting small layer. Aroma of white pepper, yeast, dough, bubble gum, banana peel, rotting oranges. Medium body that with light carbonation and finishes with only a touch of dryness. Flavor of dough, cereal, under ripe tropical fruits, banana and yeast. Solid beer, great name, ugly label.

3.4
JPDIPSO (6223) - Wauwatosa, USA - MAY 19, 2007
Hazy to cloudy amber color with a diminished off-white head. Bread dough, honey, orange peel, banana and bubblegum. Certainly a full belgian ester/phenol aroma. More a strong, fruity wit aroma. A light honey flavor start with some pale malt and tropical fruit mixed in. A background of wheat and oat. Quite full in feel, nearly too full, but still enough zip to keep it lively. Light fruit seem to come out more at it lingers in the glass, with raisins and currants. A decent standard Belgian ale. Certainly beats paying $3 for something similar and less fresh.

3.4
JK (6162) - St. Louis Park, Minnesota, USA - JUN 8, 2007
Furthermore’s second best beer. Aroma of a barnyard, very Belgian in character. Flavor has lemon and lots of hops blended with spices. Refreshing and easy to drink. Aroma leads the drinker to believe it might even be sour but it doesn’t get there.

3.9
thirdeye11 (6160) - Dallas, Texas, USA - JAN 25, 2010
( 12oz bottle thanks to BA Ktown67 in person) A mildly aggressive pour yields a perfect 2 finger head which recedes slowly. This beer laces very nice on the glass. The color is a dark yellow with tones of orange and lots of bubbles creeping up the side of the glass. Smells like leather up front, but then yields to sour fruits. There is also pepper in the nose. Taste of sour apple, sweet and sour pear, white wine-style grapes but no alcoholic presence whatsoever. There is also a nice balance of pepperiness that I generally only find in the best Belgians. Sweet, spicy, and refreshing. This beer was perfectly carbonated, nice and creamy to drink, and oily with an almost perfect weight to its body. Matched the style extremely well.

3.5
Skyview (6055) - Papoose Jct, Minnesota, USA - JUN 2, 2007
Picked up a single 12-oz bottle from Bob’s McFarland Liquors in McFarland, WI. Pours a cloudy light caramel amber brew with a thick fizzy off-white head. Aroma of light wheat, yeast and a touch of orange peel. Other aroma picked up were banana esters and herbal hops. Taste is highly carbonated, yeasty dry palate and medium bodied. Finish is dry and smooth. An unusual name for a Begian Ale and a good light style Belgain at best.


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