Brewed by Gänstaller Bräu
Style: Smoked
Hallerndorf, Germany


on tap

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RATINGS: 171   WEIGHTED AVG: 3.88/5   EST. CALORIES: 288   ABV: 9.6%
24.5° Plato. Affumicata: Italian for "smoked". Made with 95% smoked malt.

Brewed for Ma Che Siete in Roma. Note: physically brewed at Trabelsdorf until Dec 2010.

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popiela (872) - Poznañ, POLAND - JUL 23, 2017
Butelka 0,33l. W aromacie intenstwnie wedzone, szynka, ognisko. Delikatny alkohol. W smaku wedzone, umiarkowana goryczka. Bardzo gladkie i oleiste. Bardzo dobre.

artemb (1004) - Chisinau, MOLDOVA - JUL 10, 2017
Hazy, copper, white head quickly disappear. Aroma: fat smoked notes, sweet malts, prunes, dried cherries, some herbal hops. Taste: moderate malty and caramel sweetness, tannins, moderate woody and grassy bitterness, Oily body. Flavour: malt, dried cherries, cherry wood, bacon. Spicy bitter finish.

GhostS (368) - Chișinău, MOLDOVA - JUL 10, 2017
Aromă medie, intensă, afumătură moderată (becon și carne afumată), malț, note de malț caramelizat, ceva fructe uscate, puțin alcool. Gust intens, puțin dulce, predominant afumatură (mult becon afumat), malț, amăreală cu note arse, ceva note de lemn de butoi vechi. Bună, afumată, dar prea multă amăreală.

dnicolaescu (2569) - Chișinău, MOLDOVA - JUL 10, 2017
BOTTLE 33 CL shared. Hazy ruby-red, off-white head. Rich smooth smoky aroma, smoked bacon, caramel. The taste is moderate caramel malts, spicier oaky smoke, pretty strong somewhat harsh smokey bitterness. Very good.

SarkyNorthener (4621) - West Bromwich (Yorkshire Expat), West Midlands, ENGLAND - JUL 9, 2017
Bottle from chez Sophie, shrewsbury. Dark amber beer with small head. Shared with Neil. Aroma of smoked Bavarian cheese and brown bread. Taste is smoked cheese, brown bread, malts and dark chocolate. Excellent.

Maersk (272) - MOLDOVA - JUL 9, 2017
Dark red, small beige head, a bit hazy, but almost transparent. Smoked meat, sweet fruit, some tart notes on the end. Greasy, bitter taste, sweet background, more smoked flavors in the taste, medium to full body. Long bitter finish.

ciocanelu (2534) - Timisoara, ROMANIA - JUL 2, 2017
Murky dark amber color with a bit of tan head. Aroma is quite intense on the smoked malts but also sweet, syrupy, brown sugar and honey notes. Taste is also quite sweet and sticky with intense smoked malt flavor and an earthy hop bitterness on the finish. Medium plus body, low carbonation. There is some alcohol warmth but it’s not too bad. Overall it’s a quite balanced beer but still a bit unrefined.

nearbeer (5421) - Knoxville, Tennessee, USA - JUL 1, 2017
33 cl. bottle bb 12 OKT 2018. Lightly hazy chestnut brew with a lasting ring of bubbles. Nose is smoked pork and beef with some wheat and caramel apple. Flavor follows the same course with possibly even more smoked meat. Some mild chocolate and molasses eventually show up in the long aftertaste to make this even more delicious. Medium bodied brew has a smooth, low-medium fizz and the huge smoky slant you’re expecting.

alvaro78 (506) - Sevilla, SPAIN - JUN 26, 2017
Aroma a ahumado que lo inunda todo Buens aspecto rojizo caoba turbio espuma persistente En boca dos punch, maltoso y ahumado

Cristobal37 (1143) - Budapest, HUNGARY - JUN 22, 2017
UPDATED: JUN 22, 2017 Murky brown, minimal head but really nice lacing. Nice smoked malt, kind of rye bread aroma. Not much carbonation, smokey malt, sticky caramel. Big filling doppelbock, heavy on smoke.

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