Garage Project Triple Day of the Dead

overall
96
99
style
Brewed by Garage Project
Style: Schwarzbier
Wellington, New Zealand

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 11   MEAN: 3.92/5.0   WEIGHTED AVG: 3.67/5   EST. CALORIES: 345   ABV: 11.5%
COMMERCIAL DESCRIPTION
Aged in tequila barrels.

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3.7
bozoNZ (778) - Christchurch, NEW ZEALAND - JUL 26, 2016
Deep black little head. But great bottle and label. Rich decadent dark chocolate throughout. A touch heavy on the hot spices detracts from it being the perfect dessert beer

4.3
Samtzu (548) - Palmerston North, NEW ZEALAND - JUL 16, 2016
Tasting flight at garage project. Matched chilli and lime bar. Huge nose full of malts and a subtle tequila aroma. The beer goes from stout flavours to tequila back to stout then tequila again and finishes on stout. What an exceptional Rollercoaster of flavour.

4
Gription79 (2893) - Bountiful, Utah, USA - MAY 29, 2016
Thanks Ryan. Pours much darker then I would have thought, very dark brown. The aroma is chocolate, chili pepper. The flavor is fruity, chocolate, chili. Warming alcohol. Very tasty.

3.8
MartinT (10037) - Montreal, Quebec, CANADA - FEB 7, 2016
My Bottom Line:
Heavy on the chocolate, this dessert-like creation finds complexity in its just use of hot peppers, alcohol heat and agave fruitiness.

Further Personal Perceptions:
-A slice of foam tops the brown-edged black.
-The mouthfeel is quite rich, but these chocolatey sugars are very pleasant.
-This will probably age very well.
-What a bottle/label design! Wow!

Bottle.

2.8
Lunkie (1956) - Glen Iris, AUSTRALIA - DEC 25, 2015
Smokey malt herbal aroma. Dark brown colour fair head and lacing. Smoker coffee malt flavour. Smooth palate.

3.8
vanvenlo (1910) - Glen Iris, AUSTRALIA - DEC 25, 2015
Bottle(25-Dec-15)Sweet choc coffee aroma.Black,brown low head&suds lace.Coffee,liquorice choc herbal flavour.Coffee,herbal vanilla finish&chilli coffee tequila aftertaste.

3.7
nilsas (4411) - Bryne, NORWAY - DEC 14, 2015

Lukt: Røyk, lakris og vanilje.
Utseende: Sort.
Skum/kullsyre: Lite skum.
Smak: Røyk, chilli og lakris.
Hvor: [email protected]Ølsmaking hos Bryne med Geir og Untapped Erik.
Medium: [email protected], [email protected]%, Nå[email protected]

3.7
beer-yum (1866) - Wellington, NEW ZEALAND - OCT 31, 2015
Huge chocolate licorice aroma in a black pour. Similarly huge taste of cocoa, licorice, and vanilla balances the unmistakable strength. The sustained ’strong’ finish leaves one thinking this brew would be best ending a session.

4.6
hkkiwi (18) - HONG KONG - OCT 24, 2015
Pours jet black with a minimal head that disappears quickly. Intense aromas of black coffee, chocolate, smoke and tequila. Incredible taste - sweet, sour and umami; coffee and dark chocolate with hints of chilli, vanilla and tequila. Rich mouth feel, chilli, chocolate and smoke lingering in the after taste. A really unusual beer, but incredibly well structured and will appeal to those who like smoked porters and whisky.

4.2
Andrus86 (686) - Busselton, WA, AUSTRALIA - OCT 5, 2015
BOTTLE. Poured jet black with a coffee/tan head that didn’t last long, a slick oily look.. Nose seemed to be the tequila barrel, a touch of molasses and malt.. Heaps going on in the mouth, the chilli provided a warm touch that masked the ABV, Chocolate, some vanilla, malts, a touch sticky at the back end with the tequila barrel.. Worth the wait.. Sourced Firestation


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