overall
71
58
style

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 27   MEAN: 3.34/5.0   WEIGHTED AVG: 3.23/5   EST. CALORIES: 120   ABV: 4%
COMMERCIAL DESCRIPTION
This crisp, dry Irish-style stout is typical of those made in England and Ireland. Ours contains hints of chocolate and coffee as a result of the fermentation process.

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3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
leaparsons (10130) - Wigston, Leicestershire, ENGLAND - AUG 17, 2007
Cask, GBBF 2007. Black with a beige foam. Aromas are dark syrup and mollasses with earthy coffee. Quite light. Flavours are light roast coffee malts with decent bitterness. Some floral notes with metal. Dark syrup with a light finish.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
oh6gdx (25691) - Vasa, FINLAND - AUG 29, 2007
[email protected] Dark brown colour, mediumsized brown head. Aroma is roasted malts, some hops and coffee. Flavour is the same with lots of wood and vanilla added.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
MartinT (9535) - Montreal, Quebec, CANADA - JUL 8, 2009
My Bottom Line:
Roastiness galore delivers flavor and bitterness atop the faint caramel sweetness of this very flavorful low gravity Dry Stout.

Further Personal Perceptions:
-A veil of foam covers the brown-tinged black.
-The grain bill mostly yields roast and caramel flavors, and perhaps coffee.
-Hops arent too apparent.
-Fruity esters hang on to the caramel.
-The body is quite generous for the style and the abv.

On tap at the brewpub.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 13/20
smcolw (617) - Boston, Massachusetts, USA - NOV 15, 2009
Dark brown color where no light shines through. Very nice head and lace left on the glass. Strong coffee ground aroma--no sweetness. The body is thin. After a mild start, a heavily roasted malt flavor shows up in the swallow--lots of black patent malt. A very dry stout and bitter from the burnt elements.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
TaktikMTL (7176) - Montral, Quebec, CANADA - AUG 17, 2010
Verre de dgustation, provenant dun ft, au Vermont Brewers Festival 2010 (Burlington, VT). Arme: Odeur de caf avec une pointe chocolate. Apparence: La couleur est noire opaque. Prsence dun mince col beige mousseux et dune fine dentelle sur le verre. Saveur: Got de caf et de chocolat avec une pointe fume. Palette: Le corps est moyen avec une texture lgrement onctueuse. Moyenne effervescence en bouche. Lgre prsence de caf en arrire got. (Rating #3142)

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Lubiere (13183) - Ottawa, Ontario, CANADA - AUG 21, 2010
A hazed brown stout with a thin moka head.A peaty beany aroma, light coffee, a bit off. In mouth, a nice smoked stout with light bodied. Medium bodied. On tap at VT Brewers Fest, July 17 2010.

3.2
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
ForenTox (12) - worcester, Massachusetts, USA - APR 12, 2009
Growler, Dark black pour with tan, creamy head Not much aroma, a little roasted characteristic Flavor has a burnt chocolate, and some bitterness Overall, OK, not very memorable

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
BroSpud (2112) - , Massachusetts, USA - AUG 15, 2011
On tap at brewpub. Pours dark brown with a decent head. This is a passable stout and makes for a good session beer due to the low abv though nothing outstanding here.

3.1
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
Ungstrup (35657) - Citizen of the universe, DENMARK - DEC 14, 2007
Cask at GBBF 2007. A pitch black beer with a thin brown head. The aroma is sweet malty with notes of caramel and chocolate. The flavor is sweet malty with notes of roasted malt and chocolate. The body is thin though.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
SaintMatty (7076) - Uppsala, SWEDEN - AUG 8, 2008
Cask (GBBF 2008) - Dark in colour, almost black. Slightly tart and smoked aroma. Lightly tart taste with malt and some coffee.


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