overall
90
69
style
Brewed by Garrison Brewing Company
Style: Baltic Porter
Halifax, Canada

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 106   WEIGHTED AVG: 3.53/5   SEASONAL: Winter   IBU: 30   EST. CALORIES: 270   ABV: 9%
COMMERCIAL DESCRIPTION
This traditional beer style was originally brewed in countries bordering the Baltic Sea. Although derived from English porters, it was mostly influenced by Russian imperial stouts. Typically, the Baltic porters are brewed with lager yeasts and are smoother than the imperial stouts. Grand Baltic Porter is good for the soul & luxurious on a cold Baltic night. Skal!

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3.7
SlovakSniper (5561) - Candiac, Quebec, CANADA - JUN 6, 2010
Le liquide est brun foncé presque noir. Le mince col de mousse qui se dépose s’estompe aussitôt. Au nez, notes douces de malt foncé avec une touche de mélasse et des pointes évidentes de dattes. Dans les saveurs, le malt foncé revient sous un aspect plus chocolaté. Il dessine son profil autour de la présence d’un sucre cuit et de fruits foncés. Présence de notes herbeuses. Le liquide présente une densité corporelle moyenne et une texture liquoreuse. Arrière-goût sucré et amer avec une apparition légère du 9% d’alcool. (Bouteille de 500 ml en provenance de Dieppe, N-B).

3.2
CapFlu (5132) - Victoria, British Columbia, CANADA - JUL 30, 2011
Purchased at Cascadia Colwood for around $6.50/bottle. Pours a small brown, foamy head atop a black body. Nose is incredibly fig, burnt malt. Not what you’d expect from a Baltic porter yet in flavor but has a similar viscosity. Very sweet and lacking all the smoked/ash components I’ve encountered in the past. Good. ---Rated via Beer Buddy for iPhone

2.7
presario (4925) - Stampede City, Alberta, CANADA - FEB 14, 2010
Aroma of alcohol and bitter dark chocolate. Tastes like a cherry blossom. Cherry liquere, coconut and chocolate. Where does the fruit flavour come from?

3.4
robinvboyer (4787) - Sturgeon Falls, Ontario, CANADA - FEB 5, 2012
500 ml bottle from the lcbo.
Dark brown pour, not as dark as i expected. Sweet malty aroma, light roast and some subtle dark fruits. Low carb, good mouth feel. Finish is quite sweet, almost cloying. Light bitterness, and light roast, with a touch of coffee. Hmmm, kinda disapointed.

3.8
jsquire (4624) - St. Marys, Ohio, USA - OCT 3, 2010
This is a dark beer with a small tan head. Big sweet molasses nose. Tastes of sweet caramel corn, brown sugar, raisens and some toast. This beer deserves a better rating, but it was late in the night.

3.2
goldtwins (4319) - Nesconset, New York, USA - FEB 4, 2009
Poured a hazy caramel brown color with a beige head and thick oily brown legs. The aroma was salty, smokey, and doughy. Phenolic and smokey flavor but there was some sweet chocolate. Some heat on the finish. Smooth mouthfeel with a medium body.

3.5
Spab (4143) - Toronto, Ontario, CANADA - SEP 5, 2010
500 ml bottle from Bishop’s Cellar. Pours a very dark brown with small but lasting tan head. Lightly roasted aroma with moderately sweet dark fruit and some cocoa. Taste is also lightly roasty with much stronger fruitiness (raisin, prunes), toffee, cocoa with a light hoppiness. Alcohol is fairly muted for 9%. Delicate carbonation. Quite nice.

3.7
beastiefan2k (4122) - HdG (past: NYC, KS, Rain City), Maryland, USA - JAN 6, 2009
500mL bottle shared by JoeMcPhee. Poured into a copita glass with a larger brown head and a black body. Aroma is partially affected by the overcarbonation, take some elements away from it. Otherwise, there is a good amount of roast and light cocoa maltiness. The flavor is nicely balanced with the thick roast, cocoa and light dark fruit sweetness. It’s easy drinking yet full of flavor. Just needs a little less carbonation.

4
probstblueribbon (4088) - Nepean, Ontario, CANADA - SEP 7, 2011
500 ml bottle from a BarTowel private order, shared with Lubiere, served cool in a tulip glass. Bottled DEC 1/09. 21AU11.



App.: Deep brown-black with a nice, dense tan head.

Aroma: Very deep licorice and molasses, quite fruity, slightly ashen, a little leafy and herbacious, a touch dusty, some soy sauce, a touch floral, lovely.

Palate: Medium-full body, restrained effervescence.

Flav.: Really big, beautiful dark chocolate, huge molasses and licorice, a touch of brine or soy sauce, lots of dark dried fruits, some leafy hops, huge and beautiful; sweet with sufficient bitterness, vanilla, chocolate, etc., dark dried fruits, long residual molasses and licorice, alcohol, beautiful.



Grand indeed!

3.3
Crit (4065) - Surrey, British Columbia, CANADA - NOV 22, 2011
Deep brown,big lasting tan head.Light roasty nose,hint of chocolate
.Big smoky burnt profile,bacon overtones.Lasting roasted bitterness in finish
Light alcohol heat.


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