JesseM (1158) - Margaritaville, Ontario, CANADA - JAN 28, 2012
500mL Lykkbho bottle. Pours a clear brownish orange with a small beige head. Aroma has a lot of cardamom and cinnamon, with some faint malts, not much complexity but it’s nice. Flavour hits with sweet malts and cinnamon upfront, met with dry cardamom and rounded out well with some orange rind. Feels lightish on the palate, and not a whole lot of booze which I guess is good. I always hope that these beers will be kind of bock-like, but it rarely happens and this is no exception. A good beer, but not the kind of stand-out that the Spruce Beer is. Good seasonal brew though. HeistAlmighty (1156) - Saint John, New Brunswick, CANADA - JUL 15, 2011
500 ml bottle. Appearance is a cloudy, unfiltered dark brown. Taste is a strong malty and hops, with a good amount of spice. Body was pretty smooth. I think it was a better winter seasonal than the Winter Weizenbock. cyrenaica (1126) - Milton, Ontario, CANADA - FEB 3, 2012
500ml bottle Atheist_Peace (981) - Halifax, Nova Scotia, CANADA - DEC 14, 2010
I tried this beer on February 2, 2012 after purchasing from the Garrison Feature at the Queen’s Quay LCBO outlet in Toronto, Ontario, Canada. The beer poured a translucent coppery red colour with a bubbly tan head. The aroma was nutmeg, caramel, sweet malt and weak floral hops. The mouthfeel was medium bodied with medium carbonation. The flavour was sweet malt and spices and a hint of yeastiness.
UPDATED: NOV 9, 2012 500ml bottle. Pours a semi-dark brown/amber with tab head that leaves a thin ring of lace. Fairly heavy on the spice in the nose; cinnamon and cloves. There’s a lot of cheap brown sugar in there too and things that remind me of tooth paste. Faint hints of something that might be beer underneath, but it’s hard to be sure. The cinnamon and clove really come out strong on the palate with a slightly bitter finish that’s full of brown sugar but not overly sweet. That odd toothpaste sort of vibe sticks around and detracts heavily from the palate. bunget (964) - Ottawa, Ontario, CANADA - MAY 3, 2012
500ml bottle. Color: deep ruby, head: mocha, medium size, retention: medium, lacing: sporadic. Aroma: sweet caramel, sour cherry, herbal hops, coriander and cinnamon. Taste: sour at first, bitter after that, spicy, some sweetness, brown sugar, roasted malt, molasses. A nice brew.
thb (829) - Alberta, CANADA - FEB 21, 2012
Pours an attractive dark orange/brown with foamy head. Aromas of brown sugar, molasses, treacle, dark fruit (dates). Same things show up in the mouth, with an added cinnamon zip. Surprisingly dry for a strong beer with added sugar - I’d go so far as to call it watery. Oddly drinkable. There is a bit of a sawdust taste to it that I can’t quite place. jimmay (807) - Waterloo, Ontario, CANADA - NOV 10, 2011
500 ml bottle from private order. Pours hazy, orangey/ruby/copper in colour (yep, a weird colour), with nice off white head, leaving lots of lacing. Aroma is tonnes of spices, nutmeg, pumpkin pie spice. Taste is similar, some cloves, lots of spice. Good for Thanksgiving or Christmas dinner. Was cold out tonight, so thought I’d get a bit warmed up! Good stuff! shorlin (721) - St. John’s, Newfoundland, CANADA - DEC 11, 2013
Aromas of cinnamon. Appearance is great, deep reddish brown with little carbonation. Taste is sweet, with spice and cinnamon and nutmeg. Feel is very nice and full. A good beer, tasty. JB84 (649) - Kitchener, Ontario, CANADA - MAY 23, 2011
Bottle from JSPrime. Pour murky brown creamy beige head. Aroma brown sugar, caramel, hops, malt sweetness, chocolate. Taste brown sugar, caramel, nice bitter hops, roasty, cereal grain, chocolate. MF medium thick body mild carb. Overall good balanced tasty brew abv well hidden nice stuff. BrewGoblin (632) - Charlottetown, Prince Edward Island, CANADA - DEC 25, 2014
Putting this brew out alongside their legendary Spruce Ale must be tough. While still a solid brew in its own right, it can’t hold a Christmas candle to the might Christmas-In-A-Cup of the aforementioned tree-flavoured powerhouse. This handsome ol’ dark ruby copper brew doesn’t have much in the way of smell, some burnt toffee, molasses, leather and wood, present but not strongly pronounced. The taste is stronger, a mostly sweet burst of the smell with hints of well balanced spice. A smooth bitterness creeps up carefully on the back end, not disturbing but enhancing the velvety smooth malt backbone. A fine, rich full-bodied quaff that’s best enjoyed a bit on the warmer side.