fiulijn (21506) - Vancouver, British Columbia, CANADA - SEP 6, 2016 Hanuta06 (495) - Washington, USA - NOV 3, 2013
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Serving: from tap at Veraci Pizza.
Aroma: moderate, pine hop aroma.
Appearance: average-sized, creamy, off-white, initial head with good lacing and fully diminishing longevity. Hazy, dark-amber body.
Taste: moderately bitter initial flavor and finish with average duration.
Palate: medium body with watery texture and lively carbonation.
Overall: very good. Not overly bitter.
Draught at the brewerybulldogops (2850) - Edmonton, Alberta, CANADA - AUG 21, 2016
Beautiful bright amber color, hazy, with generous head. The aroma is a bit stale. It has a lean caramel flavor, very moderate Sweet ness, robust bitterness, some candi sugar in the final, but also a very light sourness.
Rating #1978 2015.09.26 #CraftTakesSeattle Day 3, Beer 79 - Draught at Taphouse Grill. Dark amber pour with a weak tan foam that recedes quickly to a ring. Aroma is all roasted malts, nutty and sweet. Aroma is bold malt flavour, lightly hopped and quite bitter into the finish. Mouth feel is dry, mild carbonation, but crisp and satisfying. Decent amber. donandres (687) - Makati, PHILIPPINES - JAN 6, 2016
From Tap Growler to wine glass,
Appearance: Pours reddish against the light, lacing and minimal head
Aroma: Very aromatic- strong smell of hops
Taste: Balance bitterness, delicious
Mouth Feel: Slightly fizzy
Overall: Very good beer, excellent for the price mcberko (19809) - Vancouver, British Columbia, CANADA - FEB 8, 2015
On tap at Georgetown, pours a clear amber with a small white head. Aroma is lightly floral and fruity, with subdued hops. Flavour is pleasant, with floral hops, red fruits and dry caramel. Not the most intriguing beer, but it’s well-made. Decent. Ferris (17070) - Burnaby, British Columbia, CANADA - FEB 7, 2015
Draft - Orange and caramel. Clearish copper with a white head. Caramel malts and light hop notes.
KyotoLefty (10808) - Kyoto, JAPAN - JAN 28, 2015
Tap at Kopta. Deep, dark red, close to purple. Fine head. Nose of citrus, cherry, some caramel malt. Fruity, hoppy flavor, nice spicy hops. Smooth and rich. Decent. WABeerFiend (426) - - JAN 16, 2015
Draught at Runway Cafe in Georgetown on 06.16.14.
A: Mostly opaque amber/red. See through on the sides. 1/2 finger head that stayed.
S: Sweet bready malt. Flower also.
T: Caramel and sweet bready malt are dominant. Flower is subtle.
M: Crisp. Very bubbly, maybe too much so.
O: This was very carbonated, but that made it easier to drink than other ambers. There are better amber ales, but this one is good. beastiefan2k (4180) - HdG (past: NYC, KS, Rain City), Maryland, USA - JAN 2, 2015
Draft at Ballard Beer Company. Dark red color with a big hop head and lots of lacing. Hoppy and vegetal hops circa 2005. An interfering yeast fruit. Unfortunate caramel and sweetness in the beer as well. A red that should have been made better 5 years ago. firstsip (752) - Michigan, USA - NOV 2, 2014
Tap. Dark crisp copper color. Decent head. Good balance of light dry hopping and nice malts. Nicely done. skoisirius (1908) - Earth, Washington, USA - SEP 11, 2014
Average red styled brew with a touch more on the hoppy side to keep it tasty enough.