yespr (43362) - Copenhagen O, DENMARK - MAR 9, 2012
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
From tap at Taphouse Grill. Pours hazy orange with a small white head. Aroma is fruity and crisp hoppy. Smooth hoppy, grapefruity and light peachy. Mild bitter and light sweet impression.
anders37 (25619) - Malmö, SWEDEN - AUG 17, 2008
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 16/20
Draught @ WABF 2008. Pours a slightly hazy copper color with a small off-white head. Sweet malty earthy hop aroma with some hints of citrus. Sweetish malty hoppy flavor with hints of caramel and citrus. Sweetish malty hoppy finish.
omhper (24645) - Tyresö, SWEDEN - JUL 19, 2010
2.1 AROMA 5/10 APPEARANCE 3/5 TASTE 4/10 PALATE 1/5 OVERALL 8/20
Draught at O’Doherty’s, Spokane, WA. Hazy amber, minimal head. Some cardboard and caramel. Mid-sweet with clean mouthfeel and fairly light bodied. Crystal malt building a shallow and simplistic malt character, low-medium bitterness.
Travlr (23631) - Charlotte, North Carolina, USA - JUL 4, 2013
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
Draft. In a dark restaurant. Aroma of fruity straw. Taste is bitter citrus and light fruit.
fiulijn (20222) - Vancouver, British Columbia, CANADA - MAR 9, 2014
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Draught at Seattle Tap Room (Sea-Tac Airport)
Cloudy light amber color with creamy head. Good aroma of hops, delicate fruitiness. Dry mouthfeel; the malts have a well defined bready character; strong bitterness; but I sense some vegetables in the end.
saxo (17970) - Højbjerg, Aarhus, DENMARK - JUL 29, 2012
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Tap @ Blue C Sushi, Seattle. Nice head with good duration. Color is amber. Aroma and taste are rich hops, flowers, pine, citrus and malt.
Oakes (16969) - Vancouver, British Columbia, CANADA - JAN 30, 2005
3.1 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Golden, hazy appearance. Lightish, foresty hop aroma. Light, biscuity malts in both flavour and aroma. Moderate, restrainede example with an unfortunate hint of balsamic vinegar at the end.
mcberko (16647) - Vancouver, British Columbia, CANADA - FEB 8, 2015
2.5 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 10/20
On tap at Georgetown, pours a cloudy golden orange with a small white head. Nose is bland, with toasted crackery malt and very subtle hops. Flavour is not much of anything - just a clean body of toasted crackery malt. Not much point to this. Boring beer.
brokensail (16393) - Dublin, California, USA - SEP 7, 2014
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
On tap @ Seattle Tap Room. Hazy orange/amber pour with a white head. Mostly just bready malt on the nose. Some toast, a hint of caramel, and some tea. A lot of toffee and and mild orange peel. Slightly grassy flavor is sweet malt water. A lot of bread and caramel with a hint of lemon. Orange peels, a bit of pine, and grass. Decent enough if you’re just sitting in an airport, but nothing to really seek out.
bhensonb (14895) - Woodland, California, USA - MAY 20, 2010
3.3 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
Tap at Elliot Oyster House in Seattle. Pours hazy amber with white bubbles. Floral/fruity aroma. Flavor is lightly fruity over mildly sweet caramel. Good taste. Mildly bitter finish. Floral enough to suggest ESB. Nice drink.