Alengrin (6092) - BELGIUM - OCT 16, 2017
The stereotypical brown 'dubbel' follow-up to the blond one. At Nationale Bierhappening in its home region, poured by the brewer. Very thick, creamy, pale yellowish white, stable and lacing head over a very dark ruddy bronze-ish, cloudy chestnut brown beer. Aroma of caramel candy, bubblegum, papier maché, dried plums, banana, redcurrant, plastic, white pepper. Sweet onset, residual brown sugars, fig, peach, banana ester, some light sourishness underneath, very fizzy carbonation. Slick, bit resiny mouthfeel, caramelly malt sweetishness with a light toasty edge, bit nutty as well, very smooth and a tad plastic-like in the end, with ongoing banana-bubblegum ester and a touch of clove-like phenols; mild herbal hop bitterness too, alcohol remains hidden. Technically very correct, but also very stereotypical - in other words: dead boring - dubbel. Jerre (3865) - Waregem, BELGIUM - AUG 15, 2017
Thuis geproefd sept.2014. 33 cl .
Bijna helder lichtbruin met kleinere beige kraag.
Aroma: zoet, geroosterde mout, kleine beetje peper en chocolade. Medium body.
Smaak: zoetje, geroosterde mout, chocolade, zachtjes bitter op het einde. mikske79 (1790) - Puerto Plata, DOMINICAN REPUBLIC - NOV 25, 2016
Net als de blonde een zeer lekker bier. De geur is al lekker vol. Een mooie schuimkraag en een lekker diverse smaak. Rubin77 (2997) - Brussels / Bratislava, SLOVAK REPUBLIC - OCT 30, 2016
F: not big, off-white, not long lasting.
C: dark brown, red tones, clear.
A: malt, dark cherries, candy sugar, fruity sweetness.
T: malt, dark fruits, brown sugar, hint of chocolate, watery but quite good balanced, medium body and carbonation, sample @ Poperinge Beerfestival 2016.
erickok (6036) - Leuven, BELGIUM - AUG 18, 2016
Copper red, small head. Typical aroma, very French amber like, with dry roasted malts. Moderate sweet, Belgian yeast and simple fermentation. It’s quite well done but not my favourite style. (33cl bottle from Prik & Tik Leuven)
Hansen (8629) - Assentoft, DENMARK - JUN 25, 2016
Dark amber coloured and almost clear. Has an off-white head, mostly lasting. Aroma is sweet, malty , caramel, faint yeasty and acid. Zita (6331) - Assentoft, DENMARK - JUN 25, 2016
bread, caramel, cereal, brown, red, hazy, tan foam, light sweetness, lightly bitter, medium body, creamy, soft carbonation, nice harmonic finish. deanso (10406) - Chiang Mai, THAILAND - JUN 15, 2016
33cl bottle shared with Kermis.
Thin off white head. Clear deep amber pour. A decent double kermis (15285) - The Hague / Amsterdam / Zaandam, NETHERLANDS - JUN 15, 2016
Bottle shared, gusher. Dark brown with a small tan head. Aroma of toffee, fudge, malt, caramel and cocoa notes. Flavour is above moderate sweet and moderate bitter. Medium bodied with soft carbonation. fonefan (53442) - VestJylland, DENMARK - SEP 29, 2015
Bottle 330ml. @ [ PBF X ] Petalax Beer Festival 2015 by oh6gdx, Petalax, Finland.
[ As Giesbaargs Muurken Geraardsbergs Bruin ].
Clear medium to dark brown color with a average to large, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, caramel, dark malt, light roasted, moderate yeasty, dark fruit, raisin. Flavor is moderate to light heavy sweet and moderate bitter with a long duration, dark malt, yeasty, dark berries - fruit. Body is medium, texture is oily to watery, carbonation is soft.